Make the most popular fish 🐟 dessert on Pinterest

Recipes

🍋 raw materials-ingredients:

• 2 Eggs [Number 4]

• 95 grams of sugar

• 115 grams of all-purpose flour

• 7 g baking powder

• 95 grams of butter

• Half Lemon Skin [Food Smell & Food Use]

🍳 steps to do:

- Scratch the lemon skin in sugar into a mixing bowl. Use enough mixing.

- Put the eggs in. Use the muzzle to mix enough to melt the sugar.

- Glide flour and baking powder into a mixing bowl and use enough mixed muzzle

-Bring the melted butter [warm], pour into the mixing bowl, divide gradually, put in little by little, adjust the temperature, mix the silky meat together.

-Put it in a container. Use plastic to wrap our dessert.

Stay in the fridge for 1 night. 🌝

- Put it out for the meat to cool and then put in a squeeze bag

- 26 grams each.

- Warm the stove, wait 200 degrees

- Baked for 170 7 minutes.

- Then return the baking tray for two minutes.

👍🏻 instructions:

• If the dessert is dark, the dessert will be crispy and crushed. If it is light, the dessert will be soft and juicy.

• If still not baked, can be stored in frees for 1 week.

• Should not be baked on a baking tray, should be baked on a grill

• When removing candy from the stove, remove it immediately from the print.

Baking tray coordinates

ACP-TYH-PVK

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