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No Bake Pumpkin Cheesecake Balls 🍰

No Bake Pumpkin Cheesecake Balls 🍰

Ingredients:

8 oz cream cheese, softened

1/2 cup pumpkin puree

1 cup powdered sugar

1 tsp vanilla extract

1 tsp ground cinnamon

1/2 tsp ground ginger

1/4 tsp ground nutmeg

1/4 tsp ground cloves

1 cup graham cracker crumbs (divided)

Instructions:

In a large bowl, beat the softened cream cheese until smooth and creamy.

Add pumpkin puree, powdered sugar, vanilla, cinnamon, ginger, nutmeg, and cloves. Mix until fully combined.

Gently fold in 1/2 cup of the graham cracker crumbs and mix well.

Cover the bowl and refrigerate for at least 1 hour, until firm enough to shape.

Scoop 1 tablespoon of the mixture at a time and roll into small balls.

Roll each ball in the remaining graham cracker crumbs to coat.

Arrange on a parchment-lined baking sheet and refrigerate for at least 30 minutes before serving.

Prep Time: 15 minutes | Chilling Time: 1 hour 30 minutes | Total Time: 1 hour 45 minutes | Servings: 18 balls

#nobakerecipe #fallvibes #letschat

#fallfood #lemon8challenge

2024/9/19 Edited to

As we embrace the fall season, there’s no better way to celebrate than with these No Bake Pumpkin Cheesecake Balls. Perfect for gatherings or just a sweet treat at home, these balls combine the rich flavors of pumpkin with warm spices like cinnamon and nutmeg. To prepare these delightful dessert bites, you only need a handful of ingredients: cream cheese for smoothness, pumpkin puree for that classic autumn flavor, and graham cracker crumbs for a crunchy coating. The preparation is a breeze, with just 15 minutes of active time needed before they chill in the refrigerator for a perfect set. Not only are they delightful in taste, but these cheesecake balls also bring a visually appealing pop of orange, making them an attractive addition to any dessert table. Also, they cater to various dietary preferences as they're gluten-free (using gluten-free graham crackers) and can be made with lower sugar substitutes. These bites are a great alternative to traditional pumpkin pie, offering a portion-controlled way to enjoy all the flavors of fall without the hassle of baking. Serve them at Thanksgiving, Halloween parties, or any autumn gathering, and watch as they disappear off the platter. Don't forget to pair them with a warm cup of cider or your favorite coffee for a complete fall experience!

23 comments

Ty 😍✨✌🏽

Why! Are you doing this to me!! 😂 these recipes really look delicious. 🤤

These look SO good!! Definitely gonna try them

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