Ramen that pleases😍

Who line ramen today would like to open a warp, a ramen shop that likes and eats most often. Tomita is a legendary ramen shop from Japan. The main store is in Matsudo, Chiba Prefecture, near Tokyo.

Shop Made Custom Strands from many kinds of Japanese wheat flour, the strands are thick, sticky, bouncy, the strands are designed to get a good condensed soup is a rich award winning ramen from Japan.

✨😍 today's menu to eat.

Tsukemen (Tsukemen - the loudest menu and the signature of the store)

Flavor: Very intense / Umami heavy

The soup is made of pork bone + chicken + dried fish, simmered for hours until very thickened, the soup meat is thickened like a sauce, the island is fine.

Smells, dried fish (gyokai) and perhaps yuzu, Japanese orange peel, greasy cut, a little salty, a little oily, thick sticky strands, a full-word soup-coated tee dip.

Tori Paitan Ramen

Flavor: Creamy, noisy, but not as heavy as tsukemen. Soup made of chicken bones, simmered until thickened white, with scallop + sardine, added sea umami.

Soup meat will be soft, creamy, but aftertaste light, mellow, creamy, chicken fragrance + light seafood.

🥟✨ dumplings with a tightly ground pork filling, juicy in every word, fried until the bottom is charred, golden, crispy, fragrant, the top is still tender. Eat a pair of sauces, the more the taste. Say that it is too cool to resist.

🐙 ✨ Karamari Chunky Slice Fresh Octopus Soft Bouncy Outer Frame In. Plating the fried dough until every golden yellow bite then juicy. Light sea fragrance. Dip the tartar sauce. Squeeze the lemon, add flavor. Fabulous, unstoppable!

⭐ open every Jutr-Friday at 10.00-24 00.

📍 CentralWorld 3rd Floor - Nippon Avenue Zone

💰 prices start from 300 to 600 baht.

# tomita # Wrinkled # Ramen # Eating review # Food