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Deep fried dough squid

Is a favorite menu that I like to order while waiting for food ✨ suitable for: everyone

2025/11/25 Edited to

ปลาหมึกชุบแป้งทอดเป็นเมนูที่หลายคนชื่นชอบเพราะรสชาติที่กรอบนอกนุ่มในและหอมเครื่องเทศ วิธีทำก็ไม่ซับซ้อนอย่างที่คิด เริ่มด้วยการเลือกปลาหมึกสดสะอาด แล้วนำมาหมักด้วยเครื่องปรุงอย่างเกลือ พริกไทย และกระเทียมเพื่อเพิ่มรสชาติที่ล้ำลึก ต่อมาเตรียมแป้งสำหรับชุบที่มีส่วนผสมของแป้งสาลี ผงฟู และน้ำเย็นจัด ซึ่งทำให้ได้แป้งที่กรอบเวลาทอด เมื่อปลาหมึกชุบแป้งแล้ว นำไปทอดในน้ำมันร้อนจัดจนเป็นสีทองกรอบน่ากิน วิธีนี้ทำให้ปลาหมึกยังคงความนุ่ม หอมกลิ่นทอดใหม่ ๆ นอกจากความอร่อยแล้ว ปลาหมึกชุบแป้งทอดยังเหมาะสำหรับทำเป็นของว่างในงานเลี้ยงหรือกินเล่นในเวลาว่างได้อย่างดี และถ้าชอบสามารถเพิ่มซอสจิ้มรสเด็ดอย่างซอสพริกหรือน้ำจิ้มซีฟู้ดเพื่อเพิ่มรสชาติที่จัดจ้านยิ่งขึ้น สำหรับผู้ที่สนใจคำศัพท์ภาษาอังกฤษเกี่ยวกับเมนูนี้ "Deep-fried battered squid" ก็เป็นคำที่ใช้เรียกกันทั่วไป เหมาะสำหรับนำไปใช้สั่งอาหารในต่างประเทศหรือดูเมนูภาษาอังกฤษในร้านอาหาร

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