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Biscoff Cheesecake Recipe <3 (no bake)

recipe inspired by @Britscookin first post on lemon8 but i wanna get back into the hobbies ive loved growing up… reading, cooking, baking, painting, etc. so expect book reviews/ recommendations, recipes, and more!!!

items needed:

2 pcks of biscoff cookies

2 jars of biscoff cookie butter

1 container of cool whip

2 jello cheesecake boxes

4 cups of milk

1.5 blocks of butter

1 block of softened cream cheese

instructions:

- crumble 1.5 worths of the 2 packs of biscoff cookies

- melt your 1.5 blocks of butter and slowly pour across all cookie crumbs while it blends

- place cookie blend in your pan and spread out evenly for your crust

- pour 4 cups of milk in a mixing bowl and add your jello cheesecake mix and whisk until blended

- take your softened block of cream cheese and slowly incorporate as your jello blend continues to mix

- pour your completed cheesecake mix and pour on top of your crust and spread evenly, place in freezer for 10-15 minutes

- melt your 2 jars worth of biscoff in a bowl for about a minute

- pull your cheesecake out of the freezer and pour your melted biscoff on top

- finish off your cheesecake by spreading your cool whip across the top, incorporate the last .5 of your cookies by crumbling and adding on top of cool whip

- keep in the freezer until you’re ready to let it thaw!!!

#bakinginspiration #nobakerecipes #desserts #biscoffcookiebutter #fypシ゚

2025/1/1 Edited to

No-bake cheesecakes are a great option for those who may not have an oven or are looking for a quicker dessert solution. The Biscoff cheesecake combines the unique flavor of Biscoff cookies with smooth cream cheese and whipped topping, resulting in a creamy treat that is irresistible. For a touch of added flavor, consider infusing the cheesecake with vanilla extract or folding in some crushed cookies into the filling for extra texture. To make your no-bake cheesecake even more visually appealing, you can layer the Biscoff cookie butter on top in a swirl pattern, or garnish with chocolate shavings and fresh fruits. Pair this dessert with a light beverage like a herbal tea or a sweet dessert wine to round out the experience. Lastly, serving suggestions could include allowing the cheesecake to chill overnight for a firmer consistency, adding fruit toppings before serving, or even turning it into individual mason jar desserts for fun presentation. Whatever your choice, this Biscoff cheesecake is sure to impress your guests and satisfy your sweet tooth!

16 comments

umm could you please let me know how much is 1.5 blocks of butter ?

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awesome I love all those things too

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