Creamy, cheesy, loaded with seafood, and perfect for game day, holidays, or whenever you’re craving a warm appetizer that disappears fast. Ingredients ● 3 cups fresh spinach ● 3 medium jalapeños, seeded and chopped ● 6 oz crawfish tails ● 8 oz (½ lb) shrimp, peeled, cooked, and chopped ●

Crab Burgers Ingredients • 40 oz lump crab meat • Juice of 1 lemon • 2 large eggs • 1 cup garlic & herb breadcrumbs (Progresso preferred) • 1 cup mayonnaise • 3 tbsp Worcestershire sauce • 2 tbsp yellow mustard • 1 tbsp Old Bay seasoning • 1 cup Italian parsley, finely chop

Chef Danie inspired me to make this #wegotfoodathome

#wegotfoodathome

#wegotfoodathome

#wegotfoodathome

#wegotfoodathome

#wegotfoodathome

#wegotfoodathome

#friedgreentomatoes #wegotfoodathome

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#lobsterbisque #wegotfoodathome

#pineapplebowl #wegotfoodathome

#lobsterpasta #wegotfoodathome

#wegotfoodathome #oneskilletmeal

#gumbo #wegotfoodathome

#wegotfoodathome

#wegotfoodathome

#wegotfoodathome