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大家 輝｜料理家
大家 輝｜料理家

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[Even though it's left to the oven, it's a delicious dish!] Cajun pork baked in the oven

[Even though it is left to the oven, it is an exquisite dish!]

Oven Baked Cajun Pork

- Yeah.

The taste of juicy pork and

Spicy cajun seasoning

It is an appetizing dish.

It looks gorgeous just by baking it in the oven,

Perfect for hospitality and party food.

It is a taste that can be enjoyed by children and adults 👨‍🍳

- Yeah.

Click here for the introduction of your favorite items.

https://amzn.to/44GUE4z

- - - - - - - - - - - - - - - -

- Yeah.

■ Estimated cooking time

30 minutes

■ Ingredients: 2-3 servings

◯ Pork shoulder loin (block) 300g

[A] Salt 3g

A moderate amount of black pepper

[A] Cajun seasoning 3g

< B > Potatoes 100g

< B > 1 / 4 onion

〈 B 〉 1 / 2 red paprika

< B > 2 pinches of salt

◯ Some olive oil

◯ Italian parsley to taste

- Yeah.

■ How to make

[Preparation]

Cut the potatoes into rings less than 1 cm thick. Cut the onions into 2 cm wide pieces. Cut the red paprika into bite-sized pieces. Preheat the oven to 230 ℃.

① Cut pork shoulder loin into bite-sized pieces, add [A], and mix well.

② Put < B > in a heat-resistant vat, spread ① pork so that it does not overlap, and pour olive oil.

③ Bake in an oven or toaster at 230 ℃ for about 25 minutes.

④ Serve in a bowl and sprinkle with Italian parsley if you like.

- Yeah.

■ Tips

☆ When spreading the ingredients on the top plate, if you do not overlap, the fire will be uniform and it will be delicious.

Please adjust the baking time according to the oven. Make sure the pork is cooked well.

☆ It is also recommended to add your favorite vegetables such as mushrooms and broccoli.

- Yeah.

Hospitality cuisine Party food? HOME PALEXY # cooking # oven # pork _ dish

2025/9/11 Edited to

... Read moreケイジャンスパイスは独特のスパイシーさが魅力で、豚肉との相性が抜群です。私もはじめてこのレシピを試した時は、オーブンで焼くだけで本格的なアメリカン料理が手軽に楽しめることに感動しました。 豚肩ロースのブロック肉を使うことで、焼き上がりの食感が柔らかくジューシーに仕上がります。材料のじゃがいもや玉ねぎ、赤パプリカは火が通りやすいように切り方の工夫がポイントです。 オーブン温度は230℃と高めに設定し、25分程度でしっかり火を通すのがコツ。天板に具材を重ならないように並べることで、均一に熱が行き渡り旨味が逃げません。 私のおすすめのアレンジは、きのこやブロッコリーを追加すること。野菜の甘みとケイジャンスパイスの刺激的な風味が絶妙にマッチします。 また、ケイジャンシーズニングは市販品でも十分ですが、自分好みの塩加減やスパイス配合を調整すると、よりオリジナル感のある味を楽しめます。簡単ながら満足感高い一品で、ごはんにもパンにもよく合いますよ。 ぜひオーブンに任せてこの絶品ケイジャンポークを作ってみてください。パーティーや週末のランチにもぴったりな料理です！

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