20% off for members 🔥 live seafood 🦞
Thinking of treating Mum to a “tank-to-table” feast this year? @orchidliveseafood presents a refreshed line-up of signature dishes & thoughtfully curated menus—where time-honoured flavours meet refined, modern expression.
🎁 Member Perk: Enjoy $20 OFF Mother’s Day sets from 4-10 May!
🍽️ What we had:
Signature Creations
• Crispy Char Siew (Pork) 脆皮叉烧 ($28): Golden, crackling Cantonese-style pork.
• Taiwanese White Eel with Flambé Maotai 茅台三杯活白鳗 ($80): Aromatic 3-cup sauce finished tableside with a bold flame.
• Teo Chew Baked Turbot with Ginger Oil & Spring Onion 砂锅姜葱多宝鱼 ($108): Firm, succulent white meat with house-made black bean sauce.
• Crispy Popiah Rolls with Screw Pepper & Century Egg 擂椒皮蛋脆卷 ($13): Unique creamy century egg & green chilli filling.
Other Mother’s Day Specials
• Signature Lobster Porridge 招牌龙虾粥: Upgraded for premium, tummy-warming comfort.
• Alaskan King Crab 阿拉斯加帝王蟹: Available in Chili 辣椒 or Creamy Cheese 奶油.
• Signature Steven Chicken 招牌鸡: Their famous, MUST TRY marinated fried wings.
🍱 Mother’s Day Set Menus (4–10 May 2026)
• Set A ($268++, 4 pax): Incl. Turbot & Lobster Porridge.
• Set B ($588++, 6 pax): Incl. Live Dungeness Crabs.
• Set C ($1,388++, 10 pax): Premium seafood treasures like Alaskan King Crab.
More details on the Menus: https://www.orchidliveseafood.com.sg/mothers-day-2026
📍 2 Yishun Walk 03-01 (Khatib)
📍 16 Jalan Kelulut (Seletar)
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#lemon8food #Lemon8SG #Lemon8FoodGuide #lemon8foodcommunity #Lemon8
For those looking to plan a memorable Mother’s Day celebration, Orchid Live Seafood offers an exceptional experience with fresh live seafood prepared with care and flair. Beyond just the dishes highlighted, the restaurant’s vibrant ambiance and attentive service make dining here a pleasure. Members can take advantage of the $20 discount on exclusive set menus designed for different group sizes, from intimate family gatherings to larger celebrations. If you’re wondering about unique dishes to try, the Teo Chew Baked Turbot with Ginger Oil & Spring Onion and the flambéed Taiwanese White Eel with Maotai sauce are must-tries for seafood lovers seeking a modern twist on traditional flavors. For something comforting, their Signature Lobster Porridge is superbly rich and warming. The locations at Yishun Walk and Jalan Kelulut are convenient, and booking ahead is advisable given the popularity around Mother's Day. This special dining experience is perfect for families wanting to honor their mums with both exquisite food and a warm, festive atmosphere. Don’t miss out on experiencing these thoughtfully curated menus that blend time-honoured Cantonese, Taiwanese, and Teochew influences into every dish.
Excellent seafood 🦞