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Give away the recipe. Spinach cheese.

# CapCut # Spinach baked cheese # Ha dozen crepe Japanese housing umbrella # A dozen Japanese crepes # Ha dozen spinach cheese

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สำหรับใครที่ชื่นชอบผักโขมอบชีสอยากจะแชร์ว่าการเลือกใช้ผักโขมฝรั่งจะช่วยเพิ่มรสชาติและเนื้อสัมผัสได้ดีมาก ผักโขมชนิดนี้มีใบใหญ่และเนื้อหนา ทำให้อบชีสแล้วเนื้อนุ่มมากขึ้นโดยไม่เละ วิธีง่ายๆ ที่หลายคนอาจไม่รู้คือการลวกผักโขมก่อนอบเพื่อให้ผักไม่มีกลิ่นดิบและช่วยให้หน้าชีสสุกทั่วถึง และถ้าใครชอบรสชาติชีสเข้มๆ แนะนำให้ใช้มอสซาเรลล่าชีสผสมกับพาร์เมซานชีส เพื่อเพิ่มรสชาติและกลิ่นหอมที่เข้ากันได้ดีค่ะ นอกจากนี้ ใครที่อยากใส่เครื่องเคียงลงไป เช่น ไส้กรอก หรือเห็ด ก็สามารถเพิ่มความหลากหลายและความอร่อยได้เลย วิธีทำไม่ยากเลย ลองใช้ #CapCut ตัดต่อแชร์คลิปสั้นสอนทำหรือแชร์สโลว์โมชั่นชีสยืดๆ ก็เป็นไอเดียที่ดีในการแชร์สูตรผักโขมอบชีสของคุณให้เพื่อนๆ เห็นกันนะคะ

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