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Gut Healthy Sourdough Cinnamon Sticks
Our sourdough cinnamon sticks are the perfect blend of crunchy, chewy, and savory. Made from our signature sourdough starter, these soft treats are covered in a sweet cinnamon brown sugar blend and lightly drizzled with our vanilla icing. Ideal for dipping in your morning coffee, as an afternoon pick-me-up, or a late night sweet treat 😋
Sourdough cinnamon sticks are not just delightful; they also offer health benefits. Sourdough fermentation improves digestibility and boosts gut health, making these treats a great option for those seeking to enhance their diet. To make your cinnamon sticks, start with a strong sourdough starter. The fermentation process infuses the dough with flavor and provides a unique texture that is both soft and a bit crunchy on the outside. Next, create a mixture of brown sugar and cinnamon to sprinkle generously on top, providing that classic cinnamon flavor. A drizzle of vanilla icing adds the finishing touch, making it irresistible. These cinnamon sticks are versatile and can be served at breakfast, as a sweet snack, or even as a dessert. They pair perfectly with coffee or tea, making them a delicious choice for any occasion. Try experimenting with different spices or toppings, like nuts or dried fruits, to customize your sourdough cinnamon sticks. Whether you are baking for yourself, friends, or family, this homemade treat is sure to impress!
