BREAD RECIPE: 🥖 🍞
5 tsp of yeast
4 cups of warm milk
Let it rise for about 10 minutes.
Add:
1-2 tbsp of salt
2 tbsp of olive oil (or any oil of your choice)
1/2 cup of sugar
Optional: 2–3 tbsp of flax seeds for a little razzle dazzle ✨
8-10cups of flour (or enough until the dough is kneaded and no longer sticky)
Cover and let it rise for about 30–60 minutes.
Take it out and knead for about 30 seconds, then roll it (important step).
Let it rise a second time, then bake at 375°F for 25 minutes.
And boom — you just made bread! 🍞💫
















































































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