Shanghai food just hits differently
From xiao long bao bursting with soup, to crispy pan-fried buns and rich braised dishes, every bite felt nostalgic, warming, and so satisfying.
We also had crab roe noodles and sweet & sour fried fish that are local delicacies but I was too hungry and had forgotten to snap any pictures. Oops! Haha
When visiting Shanghai, one culinary spot you shouldn't miss is Peking Chamber, known for its authentic and flavorful dishes that perfectly represent local tastes. With three outlets across Shanghai, it’s easy to experience the best of their offerings. I recommend booking through apps like Welhat, which provide real-time waiting times and streamline your visit. Besides Peking Chamber, exploring local snacks such as the "Qing Tuan" green mochi from Shen Da Cheng adds a sweet touch to your food adventure. Also, indulging in a savory Bian Jie Pancake—packed with ingredients like bacon, beef, and meat floss—can be a hearty breakfast or snack to fuel your day. For a unique dining experience, consider visiting Chang An Fu for immersive meals with optional costume changes, enhancing not just your palate but also your cultural immersion. And if you’re after a blend of food and ambiance, the Old Jazz Band at He Ping Hotel offers light bites and drinks, perfect for enjoying the old Shanghai vibe. These discoveries complement the staple Shanghai must-eats highlighted in the original article, providing a richer, more practical guide for fellow food enthusiasts exploring the city’s vibrant culinary scene.
