How to Make Spooky Cinnamon Roll Ghosts for Halloween

How We Host✨The VB Picnic Co.

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CINNAMON ROLL GHOSTS 👀👻 we saved the candy eyeballs in our bioo and instructions to make them below! 🎃🖤🔮

CINNAMON ROLL GHOSTS 👀👻

-use store bought cinnamon rolls

-unroll 2/3s of the roll and form into 3 sections for the bottom of your ghosts

-make sure to pinch them tight!!! -bake a few minutes less than directed (they cook faster)

-top with white icing and candy eyeballs

#halloween #halloweencountdown #summerween #spookyseason #halloweenideas

7/27 Edited to

If you’re looking to add a fun and festive touch to your Halloween treats, cinnamon roll ghosts are an absolute delight. What I love about this recipe is how simple it is—it starts with store-bought cinnamon rolls, which means you don’t have to worry about making dough from scratch. When unrolling about two-thirds of the cinnamon roll to form three sections for the ghost’s bottom, I found that pinching the dough tightly is key; it helps the ghosts hold their shape while baking. Also, baking them a couple of minutes less than the package instructions ensures the rolls stay soft and don’t get overly browned. Topping them with a generous layer of white icing not only mimics the ghostly look but adds a sweet, creamy contrast to the cinnamon inside. The candy eyeballs really bring the ghosts to life, giving them that spooky yet playful character perfect for Halloween festivities. I saved the candy eyeballs just like the recipe suggests—it’s always handy to keep crafty baking supplies on hand for quick projects like this. Plus, these cinnamon roll ghosts are a great way to get kids involved with Halloween baking; they can help shape the rolls and place the candy eyes. If you want to customize the look, you can add small details with tinted icing to create mouths or other facial expressions, making each ghost unique. These treats are not only cute but also super tasty and perfect for sharing at Halloween parties, school events, or as a surprise breakfast. Overall, the combination of warm cinnamon rolls and spooky decorations make this an unforgettable Halloween dessert that’s easy, fun, and absolutely delicious.

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