#emergingcreator Ingredients: • 3 pounds ground beef • 1–2 tablespoons olive oil (for sautéing) • 1 medium onion, diced • Taco seasoning (for both beef and sauce) • 2 tablespoons butter • ⅓ cup all-purpose flour • 2½ cups milk • 2 cans (10 oz each) Rotel (diced tomatoes with green chil

#emergingcreator Ingredients: • 20 large fresh okra pods • 4 oz pepper jack cheese, sliced into thin strips • 1 cup buttermilk (or milk mixed with 1 tsp vinegar) • 1 cup cornmeal • 1/2 cup all-purpose flour • 1/2 tsp garlic powder • 1/2 tsp smoked paprika • Salt and black pepper, to ta

#emergingcreator Ingredients : • 2 cups Minute Rice • 2 cups chicken broth • 1 packet fajita seasoning • 8 oz tomato sauce • 3 bell peppers, sliced • ½ yellow onion, diced • 2 tbsp olive oil • 1 lb top sirloin, sliced into strips • Gordo’s cheese dip (use as much as you like) Instr

#emergingcreator Ingredients : • 1 lb boneless, skinless chicken breast, cut into bite-sized pieces • 1 red bell pepper, chopped • 1 yellow bell pepper, chopped • 1 green bell pepper, chopped • 1–2 fresh jalapeños, thinly sliced • 2 cloves garlic, minced • 2 tablespoons soy sauce • 1 t

Ingredients : • 1 cup uncooked brown rice • 2 cups chicken broth • 2 cups cooked shredded chicken • 1 can (15 oz) black beans, drained and rinsed • 1 can (15 oz) whole kernel corn, drained • 1 can (10 oz) diced tomatoes with green chiles • 1 cup salsa • 1 tablespoon taco seasoning

#emergingcreator

Serves: 4 Prep Time: 15 minutes Cook Time: 30 minutes Ingredients Butter Chicken Bites: 1½ lbs boneless skinless chicken breasts, cut into bite-size pieces 2 tbsp olive oil 2 tbsp butter 1 tsp garlic powder 1 tsp onion powder 1 tsp paprika ½ tsp chili powder (optional for heat) ½ tsp sa

Instructions: 2 cups cooked chili, divided 1 cup (113 g) sharp cheddar cheese, finely shredded, divided Instructions Carefully remove the wooden stick from the cooked corn dogs. Slice each corn dog vertically down the center, about halfway through, being careful not to cut through all the wa

Ingredients 1 cup butter softened 1/2 cup powdered sugar 1/4 teaspoon salt 1 1/2 teaspoons vanilla extract 1 cup Pecans finely (Chopped) 1 cup Powdered sugar Instructions 1. Preheat your oven to 350 degrees. 2. Add the butter and ½ cup powdered sugar to a mixing bowl, and blend until smo

Ingredients : 1/2 pound chopped pecans 1/2 pound chopped walnuts 2-3 tbsp. ground cinnamon 1 pound package of Phyllo dough 1-1/2 cups butter, melted 2-1/2 cups honey 1 tsp. vanilla 1 tsp. grated lemon zest Mix nuts together in a large bowl and toss with the ground cinnamon. Set aside. D

Ingredients * 1 cup graham cracker crumbs * 2 ½ cups pecan halves, finely chopped * 1 cup brown sugar * 1 tsp vanilla extract * 6 to 8 tbsp melted butter * ½ cup pure maple syrup * 24 ounces chocolate almond bark Instructions FIRST STEP: In a large mixing bowl, combine the graham cracke

Ingredients 1 box white cake mix 2 eggs {whisked} 1/3 cup butter {melted} Glaze 1/4 cup butter 1/2 cup granulated sugar 1 tbsp water 1 tsp vanilla Instructions Cookies Preheat oven to 350 degrees. Combine cookie ingredients in large bowl and mix until completely incorporated. NOTE: Do

Ingredients: For the Brownie Layer: 1 cup unsalted butter 2 cups granulated sugar 4 large eggs 1 teaspoon vanilla extract 1 cup all-purpose flour 1/2 cup unsweetened cocoa powder 1/4 teaspoon salt For the Coconut Pecan Frosting: 1 cup evaporated milk 1 cup granulated sugar 3 large egg y

If you know you know 🥰 a time when life was much simpler & more holiday spirit are was it? My grandparents use to give these bags out faithfully every Christmas I use to hate these bags 😂, but if my adult self was to get this bag as a Christmas gift I would gladly accept it with tears running d

Ingredients 1 ½ to 2 lbs boneless skinless chicken breasts (or thighs for extra flavor) 2 cups heavy cream 1 cup chicken broth (low sodium) 4 oz cream cheese, cut into cubes 1 cup freshly grated Parmesan cheese 4 cloves garlic, minced (or 1 tsp garlic powder) 1 tsp Italian seasoning ½ tsp b

Ingredients 1 lb ground beef (or half beef + half pork for richer flavor) 1 small onion, finely chopped 1 tsp garlic powder ½ tsp seasoned salt (or regular salt + a pinch of Cajun seasoning) ½ tsp black pepper 1 cup shredded cheddar cheese (sharp works best) 1 cup shredded mozzarella or Mont

Ingredients (serves 4–6) For the Shells: 20–24 jumbo pasta shells 2 cups cooked chicken, shredded (rotisserie works great!) 1½ cups ricotta cheese 1 cup mozzarella cheese, shredded ½ cup Parmesan cheese, grated 1 egg 1 tsp garlic powder 1 tsp Italian seasoning (or parsley, basil, oregano m

Ingredients (makes 6–8 pockets) For the Filling: 1 lb shaved steak (or thinly sliced ribeye, sirloin, or deli roast beef) 1 small onion, diced 1 small green bell pepper, diced (optional) 1 cup mushrooms, sliced (optional) 1 tbsp olive oil or butter 1 tsp garlic powder Salt & pepper to t

Ingredients (makes 8–10 mini danishes) For the Danish: 1 can (8 oz) crescent roll dough (or puff pastry sheet) 4 oz cream cheese, softened 2 tbsp granulated sugar ½ tsp vanilla extract 1 tsp lemon juice (optional, for tang) For the Egg Wash: 1 egg, beaten 1 tsp water For the Glaze (option