🇨🇦 Happy Canada Day from the Pack! ❤️🐾
🥔 Cut potatoes into fries, soak in ice water, pat dry then air fry at 380°F for 20 to 25 minutes.
🥩 Sear plain beef, add water and simmer to make a simple beef broth. Remove the steak, whisk in oat flour until the gravy thickens.
🧀 Top the fries with cheese curds, gravy.
Celebrating Canada Day with your furry friends can be a joyful experience, especially when you share special treats made just for them. Poutine, a classic Canadian dish, usually consists of fries, cheese curds, and gravy. This version is adapted specifically for dogs, eliminating harmful ingredients like excessive salt or spices, making it safe and tasty for your pets. The key to this dog-friendly poutine is cooking the potatoes properly and preparing a savory, wholesome gravy. Soaking the cut potato fries in ice water before air frying helps remove excess starch, ensuring they become crispy without being greasy or soggy. Air frying at 380°F for 20 to 25 minutes provides a healthier cooking method than deep frying. For the gravy, searing plain beef and simmering it in water creates a natural broth rich in flavors and nutrients. Incorporating oat flour to thicken the gravy instead of using wheat flour or artificial thickeners offers a gluten-free and gentle option for dogs' digestion. Cheese curds add that classic poutine texture, and when using simple, unprocessed curds without added salt, it becomes a delightful topping safe for puppies and adult dogs. This meal also shows how homemade pet food can be an expression of care and celebration. In my experience, sharing special meals like this on holidays brings pets closer into the family festivities. Always check the ingredients for any allergens your dog might have and adjust portions accordingly. Homemade dog recipes like this poutine can be rewarding and create lasting memories while keeping your pet healthy and happy.

















































♥️ FURBABIES