Steakhouse | ASAP & Co.

Visiting ASAP & Co. gave me a new appreciation for halal steakhouses in Singapore, especially when it comes to offering unique flavors beyond just steak. Many reviews focus heavily on the wagyu cuts, but I found the standout dishes for me were the Portuguese octopus and the smoked potatoes — both dishes had textures and flavors that really made the meal memorable. If you’re not a big steak eater or cautious about the fattiness, I’d recommend trying other parts of the menu first. The octopus was wonderfully tender with a springy bite, something I hadn’t experienced often elsewhere. The smoky aroma of the potatoes added a distinctive touch that elevated the dining experience. For the steaks, I noticed that some cuts had large chunks of white fat, which might be less appealing if you prefer leaner meat. Next time, I might opt for the premium cuts or ask the staff for recommendations to find options with better marbling. Price-wise, the meal was a bit on the higher end at $235 for two, but the quality of the side dishes made it worth exploring. Still water is also available and pairs well with the rich flavors. In summary, ASAP & Co. offers more than just a traditional steakhouse experience by combining halal-certified meat with creative dishes. This place can be ideal for those looking for smoked meats and halal options in Singapore’s steakhouse scene.