Sweet and Salty Fall Treat 🍁🍃🍂
You already know what season it is.. well technically “Autumn, Fall” is not until Sept. 22nd, but hey, it’s close enough. 😆 if your looking for a sweet, salty and yummy treat 🤤 then look no further. Check below ⬇️ the recipe for these yummy caramel apple bites.
Your ingredients:
- green and red apples; or whatever ones you prefer
- caramels; your choice
- mini pretzels
1. Prepare The Pretzels: Arrange the pretzels in a single layer on a baking sheet and place one caramel in the middle of each.
2. Bake: Bake at 250 degrees fahrenheit for 10 minutes.
3. Prepare The Produce: Clean, dry, core, and chop the apples into 1-1 ½ inch pieces.
4. Assemble: Push a toothpick through the top of each apple piece, peel side facing up or facing out. Press the bottom of the toothpick into the top of each caramel so that it flattens out to cover most of the pretzel.
5. Serve: Rest for at least 5 minutes before serving. Enjoy!
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