cocoa soft cream

Give away the cocoa soft cream recipe.

Intense cocoa, milk ruffles, very tender taste ~

Raw materials:

☕ Cocoa:

• 3 tablespoons cocoa powder

• 2 tablespoons prosthetic cream

• Hot water 60 ml.

🥛 Mixed Milk:

• 30 ml of condensed milk.

• 40 ml of condensed milk.

• Fresh milk 30 ml.

🧁 Soft Cream:

• Powder whipped cream (sweet taste) 20 grams

• Fresh (cold) milk 40 ml.

How to do:

☕ Cocoa:

• Step 1

Pour cocoa powder into a 3 tablespoon drink measuring glass.

• Step 2

Tech Dream Faux Follow Down Mix with 2 teaspoons Cocoa Powder

• Step 3

Pour the hot water into a mixture with cocoa powder and prosthetic cream 60 ml. Then stir the mixture well until the cocoa powder and prosthetic cream melt well (set aside before waiting to assemble the draft).

🥛 Mixed Milk:

• Step 1

Pour condensed milk into a measuring glass of 30 ml. Sweetness, adjust, reduce as you like.

• Step 2

Tenn is thickened, follow down to mix an additional 40 ml.

• Step 3

Fresh milk is added to the mix for an additional 30 ml.

• Step 4

Then the people mix it together (put it aside before waiting to assemble the body).

🧁 Soft Cream:

• Step 1

Pour 20 grams of powdered whipped cream into the pitcher. The pitcher used must be supercooled.

• Step 2

Fresh milk is mixed with 40 ml of powdered whipped cream.

• Step 3

People mix whipped cream with fresh milk together before using an electric beater to reduce the distraction of whipped cream.

• Step 6

Use an electric beater to beat the mixture until it has a smooth, creamy texture to look like yogurt. Do not beat until the top is hard.

🧑‍🍳 Assembled drink figures:

• Step 1

Pour 15-16 oz of ice into a glass to fill the glass.

• Step 2

Pour the mixed milk into the glass. About 3 / 4 of the glass.

• Step 3

Scoop the soft cream down the glass. Scoop it on the ice.

• Step 4

Pour the cocoa, pour it down through the soft cream slowly.

• Step 5

Scoop Soft Cream Topping Add Another Round Top, Small Quantity

• Step 6

Sprinkle the cocoa powder with pine on a little soft cream.

• Step 7

Fresh butter cookie marks to add a little crunchy.

• Step 8

Close the glass lid, plug the popsicle spoon, plug the drink suction tube, serve the drink.

🤤 Flavors:

The first touch is the aroma of true cocoa that rises, has a oily ruff like melted ice cream in the mouth, or like chocolate mousse, and has a slight bitterness on the tip of the tongue that is cut with a mellow, not sharp sweetness, making it constantly drinking without feeling greasy.

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