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Tanuki rice ball!!

Just mix and it will be gone in seconds

Tanuki rice ball 😍

With the richness of tenkasu and the taste of mentsuyu

Cheap but very good!

Lunch on a busy day

Perfect for when you are hungry 👌

easy recipe

[Ingredients (for 2 pieces)]

• Rice 200g

• Tenkasu tablespoon 2

• Mentsuyu (3 times concentrated) 2 tsp

• 1 teaspoon green laver

• White sesame to taste

[How to make]

1. Put rice in a bowl

2. Mix Tenkasu, Mentsuyu and Aonori

3. Add white sesame seeds to your liking

4. Once you hold it, 🍙

Onigiri Lovers Party Recipe Question Challenge

Recipe Posting Challenge Housework is easy with this Listen to me

3/15 Edited to

たぬきおにぎりは、天かすのカリカリ感とめんつゆのだしが効いた味わいが特徴で、昔ながらののりおにぎりとは一味違った美味しさがあります。私も何度かこのレシピを試してみましたが、手軽さと美味しさに感動しました。特に忙しい日のランチに最高で、ご飯に材料を混ぜるだけなので調理時間も短縮できます。個人的には、青のりを入れることで香りが良くなり、白ごまのアクセントが加わるため、さらに食感と風味が豊かになるのでおすすめです。また、めんつゆの濃度や量を調整して自分好みの味に仕上げるのも楽しみの一つです。おにぎりを握る際は、手を濡らし塩を少しつけてから握るとご飯が手にくっつきにくく、味も引き締まります。このシンプルな作り方で、家に常備している天かすやめんつゆを活用できるので、コストパフォーマンスも抜群。忙しい時や急なおやつにもぴったりです。ぜひ試してみてください！

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