For my family of four I used ; Two bigger pieces of chicken breast boiled those until cooked (or you can just cook your chicken and olive oil. ) Shredded 1st 3 table spoons of olive oil over a medium heat 2- use baby carrots or big fresh carrots (I chose fresh) I like a lot of carrots so I

I did 6pounds of chuck roast , 10 Guajillo 10 chile California,4 pasilla ancho 2 tablespoons oil, 12 cloves garlic 4 Roma tomatoes 2 whole small onion 4 tsp cumin, 1/2 tsp clove, cinnamon 2 tsp thyme, 4 tsp oregano, 4tsp black peppercorn 6 tablespoons beef bouillon , 32oz beef broth, a litt

Just me through the years , the changes 🥰

#Lemon8Diary #Soups #Potpie #dropbiscuits #Taquitos