Traditional Moroccan Fish and Shrimp Tagine
Ingredients:📝 • 500 g fish fillets (whiting, cod, or sea bream) • 300 g peeled shrimp • 3 potatoes, sliced • 1 bell pepper, sliced • 2 tomatoes, sliced • 1 onion, chopped • 3 tablespoons olive oil • 2 cloves garlic, minced • 1 teaspoon sweet paprika • 1/2 teaspoon cumin • 1/2 teaspoon