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Crockpot Pork Chops

• 4 bone-in pork chops

• 1 lb small potatoes, halved

• 1 onion, sliced

• 4 cloves garlic, minced

• 1 cup chicken broth

• 1 tablespoon Worcestershire sauce or dale’s

• Salt and pepper to taste

I put all in my crock pot on low for 6 hours today. They were so tender! #crockpotmeals #crockpot #letschat #lemon8challenge

2025/1/26 Edited to

Crockpot cooking is a fantastic way to prepare meals that require minimal effort yet deliver maximum flavor. To make your pork chops even more delicious, consider adding some fresh herbs, such as rosemary or thyme, which complement the meat beautifully. If you wish to incorporate more vegetables into your meal, adding carrots or bell peppers works well, providing added nutrition and color. Adjust the seasoning based on your personal preferences; a pinch of red pepper flakes can give a delightful kick! Don't forget to allow the cooked pork chops to rest for a few minutes after taking them out of the crockpot. This helps the juices redistribute, ensuring every bite is moist and flavorful. Enjoy this meal with a side of your favorite salad or bread to soak up the savory juices!

19 comments

Can you use boneless in this recipe? The thin ones?

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girl this made crockpot meals look yummy

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