... Read moreIf you’re curious about trying something new beyond the usual gelato flavors, SongHè’s rice gelato is a delightful surprise. Made with enriched fragrant rice and infused with pandan, it creates a smooth and aromatic experience that’s not overly sweet but pleasantly refreshing. The mochi-like chew texture adds an extra layer of enjoyment that I found intriguing and different from regular ice cream.
The promotional pricing makes it even more tempting—$1 on Labour Day between 3PM and 8PM at five islandwide outlets, including locations like NUS University Hall and United Square. After the promo, it’s $6 per cup, which is reasonable given the unique ingredients and crafting.
A highlight that really stood out to me is their commitment to giving back. For every scoop sold, a bowl of rice is donated to the Chen Su Lan Methodist Children’s Home. This means each indulgence contributes to a good cause, making the experience more rewarding.
Additionally, there are extra perks like free sticker packs, donation board activities, and chances to win $1000 by guessing rice grains, along with Sunday spin wheels for minimum spends. These events add fun and engagement beyond just enjoying the gelato.
I personally recommend visiting one of their participating outlets soon to catch the $1 promo and experience this innovative rice gelato firsthand. It’s a tasty blend of tradition and modern dessert innovation, ideal for those who want to try something uniquely Singaporean and support community initiatives while treating themselves.