Debic Masterclass by Chef MOF 🥐✨
🥐 when croissants... not just candy, but science hidden in every layer.
There's a chance to join Debic Masterclass, a class that takes to delve into the world of Viennoiserie, from croissant techniques.
To the capped is a variety of menus that are both pretty and actually sold.
The Highlight ✨ of the class is to learn from Chef Alexandre Laumain (Chef A-Small-Zongdor Lo-Meng).
French chef who earned the title of MOF (Meilleur Ouvrier de France)
Which is one of the highest honors of food craftsmen in France.
For anyone who runs a bakery or loves baking, this class shows that a croissant can be built into a menu that adds value and makes a difference to the store.
This class is full of inspiration, knowledge and new ideas. 👏🏻✨
... and what I see is the look of a dessert from a very talented chef from France. This is very delicious. 🤩
# Croissant # debicthailand # croissant # Delicious until having to review # Good knowledge
































































