Part 8 Beef brisket soup

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NILAGANG BAKA: Light, clear broth natural beef flavor

Often enjoyed as a healthy, simple meal

Best for:

• Comfort food cravings

• Cold or rainy days a milder, veggie- packed soup

🧂 Ingredients:

• 500g beef brisket, cut into chunks

• 1 onion, quartered

• 1 green bell pepper, whole (for aroma)

• 2 medium potatoes, peeled & quartered

• 1 cup green beans, trimmed

• 1 bunch baby bok choy (baby pechay), halved

• Salt & pepper to taste

• Fish sauce (optional)

• Water