I can't help drinking too much lemon sour Immoral snack in 5 minutes home "Goro meat miso stew"
🥢 (for 2-3 people)
· Pork shoulder block meat... 330g
・ Quail eggs... 12
・ Konjac... 250 g
・ Chopped green onion... your choice
Shichimi: your choice
(Seasoning)
· Miso... tablespoon 4
・ Soy sauce: 1 spoon spoon
・ Sake... tablespoon 3
· Mirin ･ tablespoon 3
・ Sugar... 2 tablespoons
・ Garlic tube... 1 tsp
・ Ginger tube... 1 teaspoon
Water: 200 mL
⚡.
① Put konjac, beef tendon, beef top, seasoning and water in a rice cooker and mix lightly to cook rice
② After cooking, keep warm for 10 minutes, stir, finish with green onions and shichimi
The point of cooking 🍳
If you tear konnyaku with a spoon, the surface becomes rough and the miso soaks in well 👌
Questions and comments about cooking are waiting in the comments section 👀
💡 Zubora rice that I could make even with zero cooking history
There is no doubt that you can think 👏 I could make it 👌
👉 to the self-catering club,
Let's raise our cooking skills from zero together from now on!
@ minatto _ cooking
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Thank you for reading to the end 😊
🌟 cooking history 0 days I could make Zubora rice
◻️ a standard refrigerator and can be made quickly
◻️ can experience "I could do it!" in 10 minutes
We are delivering it to those who say ~ ✨ 🎊
