Seafood Lovers! (Garfish Gravy)

Ingredients:

Garfish cut in steaks

3 Tablespoons of Jar Roux

Small can of tomato paste

Onion and bellpepper chopped

Land o lakes Garlic butter

Seasonings of your choice!

Seafood stock in carton

Powdered or dried shrimp(or both)

Instructions: Season garfish then put aside

In medium/large pot add two tablespoons of land o lakes garlic butter ,once melted add onion and bell peppers and sautee until it’s a soft texture add your 3 tablespoons of roux and can of tomato paste,add in 2 cups of water and stir until roux and tomato paste melts,

Add your seafood stock (whole carton) add your seasonings,(salt,pepper etc.)followed by at least 6 pieces of garfish steaks,add dried or powdered shrimp to give it more of a seafood flavor, cook for about 30 to 45 min until fish is tender or gravy thickens (you will be able to tell if it’s ready when fish starts to break apart) serve over jasmine rice with potato salad and fried fish!

You can make this gravy with Catfish also!

#seafoodlover #Garfish #lent #louisianagirl #Cookingforthesoul

2024/3/18 Edited to

... Read moreGarfish is a versatile fish that can be used to create a plethora of delicious dishes. Rich in flavor and texture, garfish gravy is particularly appealing due to its unique blend of seasonings and savory ingredients. When making this dish, ensure your garfish steaks are fresh, as this will significantly enhance the overall taste. Besides garfish, feel free to substitute or mix in other fish types, such as catfish, to diversify your savory experience. Remember, seafood stock adds an essential depth of flavor, making your gravy richer and more satisfying. Pairing this tasty garfish gravy with sides like potato salad and fried fish complements the meal perfectly, adding crunch and creaminess that elevate the dining experience. Additionally, jasmine rice serves as an ideal base, soaking up all the flavorful juices of the gravy. Don’t forget to experiment with different seasonings or even add vegetables to customize your dish according to personal preferences, ensuring a delightful meal that caters to everyone’s taste buds!

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