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🙌 Menu Baked Slide Pig

📝 Ingredients

Slide Pig (Neck Ridge Section or Triple Layer) 300-400 Grams

2 tablespoons soy sauce

1 tablespoon oyster sauce

Beep sugar or 1 tablespoon sugar

1 tablespoon chopped garlic

½ teaspoon ground pepper

½ teaspoon sesame oil (fragrant)

🍳 How to do

Marinated pork

Mix all the sauces together.

Add the slides of pork. Mix them all over. Marinate for 20-30 minutes. (Thin pigs do not need long fermentation)

Baking

Preheat the oven 180 ° C

Sort the slide pig onto a tray (foil crab or non-stick tallow paper)

Bake for 10-15 minutes until the pork is cooked and fragrant (do not release too long, will be stiff)

👉 without an oven, use an oil-free fryer or Teflon frying pan.

# Slide pig # Trending # Lemon 8 Howtoo # Drug sign with lemon8 # lemon 8 diary

2025/9/9 Edited to

... Read moreนอกจากขั้นตอนหมูสไลด์อบที่แนะนำในบทความ การเพิ่มผักสดหรือผักต้มเคียงเพื่อเพิ่มความหลากหลายและคุณค่าทางโภชนาการก็เป็นไอเดียที่ดี อาทิเช่นการทานคู่กับผักสด เช่น แตงกวา ผักกาดหอม หรือผักต้มอย่างบรอกโคลีและแครอท จะช่วยให้มื้ออาหารบาลานซ์และเต็มไปด้วยวิตามินมากขึ้น สำหรับคนที่ชอบรสชาติแน่นขึ้น สามารถใส่เครื่องปรุงเพิ่มเช่น น้ำมันพริก กระเทียมเจียว หรือพริกขี้หนูสับโรยตอนเสิร์ฟเพื่อความจัดจ้าน นอกจากนี้ การใช้หมูสันคอแทนหมูสามชั้นจะช่วยลดไขมันและเพิ่มความนุ่มของเนื้อหมูอบได้ดี การเลือกใช้เตาอบที่อุณหภูมิ 180°C นั้นเหมาะสำหรับหมูสไลด์บาง ๆ แต่ถ้าหมูมีความหนามากกว่านี้ อาจต้องเพิ่มเวลาการอบเล็กน้อยและเช็คสุกทั่วถึง เพื่อให้ได้หมูที่นุ่มและไม่แห้งแข็ง สำหรับผู้ที่ไม่มีเตาอบ การใช้หม้อทอดไร้น้ำมัน (Air fryer) ถือเป็นทางเลือกยอดนิยมที่ทำให้หมูสไลด์อบกรอบนอกนุ่มใน สามารถปรับเวลาอบตามขนาดและความหนาของหมูได้ หรือถ้าใช้กระทะเทฟลอน ให้ตั้งไฟกลาง ๆ แล้วค่อย ๆ พลิกหมูเพื่อให้สุกทั่วถึงโดยไม่ไหม้ สุดท้าย เทคนิคเล็ก ๆ น้อย ๆ ในการหมักหมูกับซอสหอยนางรม ซีอิ๊วขาว น้ำตาลปี๊บและน้ำมันงา จะช่วยดึงรสชาติของหมูออกมา ทำให้เนื้อหมูนุ่มและหวานกลมกล่อมแบบออร์แกนิก และการหมักระยะเวลาที่เหมาะสมคือ 20-30 นาที เพื่อให้ซึมเข้าเนื้ออย่างพอดี ช่วยให้ทุกคำมีรสสัมผัสที่น่าประทับใจ ลองเพิ่มเมนูผักเคียงตามใจชอบ คลุกเคล้ากับน้ำจิ้มรสเด็ด รับรองว่ามื้ออาหารนี้จะเปลี่ยนเป็นเมนูโปรดที่ทำได้ง่ายและอร่อยได้ทุกวัน

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