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🍜Love noodles...Don't miss it.🍜

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... Read moreใครกำลังหา “เส้นใหญ่ลวก” ที่ลวกมาพอดีๆ ไม่เละไม่แข็ง เราว่าร้านก๋วยเตี๋ยวเรือตะกร้อทองทำได้ถูกใจมากค่ะ เวลาไปเรามักสั่งเป็นเส้นใหญ่แห้งเนื้อ (บางวันก็จัดเป็นน้ำตก) จุดที่ชอบคือเส้นใหญ่ยังมีความหนึบ ลื่นๆ กำลังดี แล้วเขาโรยกระเทียมเจียวมาแบบหอมจริง กินคู่กับน้ำซุป/น้ำตกแล้วรสจะกลมขึ้น ไม่ต้องปรุงเยอะ อีกเมนูที่หลายคนชอบค้นหาอย่าง “มาม่าก๋วยเตี๋ยวเรือ” ที่นี่ก็ทำถึงเหมือนกัน เส้นมาม่าดูดน้ำซอส/น้ำตกได้ดี ทำให้รสเข้มข้นขึ้นแบบธรรมชาติ ถ้าเป็นสายแซ่บ แนะนำให้เติมพริกเพิ่มนิดหน่อยแล้วบีบมะนาวตาม (ถ้ามี) จะตัดเลี่ยนและยิ่งหอมขึ้น แต่ถ้าใครไม่กินเผ็ด สั่งแบบปรุงน้อยก็ยังอร่อย เพราะพื้นฐานน้ำซุปเขามีรสอยู่แล้ว ทีเด็ดที่ทำให้เรากลับไปซ้ำคือของลวกค่ะ “หมูลวกจิ้ม” กับ “เนื้อน่องลายลวก” คือสั่งทีไรไม่เคยผิดหวัง เนื้อน่องลายมีความเด้งๆ มันแทรกนิดๆ เคี้ยวเพลินมาก บางครั้งเราถึงขั้นเบิ้ลสองจาน แล้วจิ้มกับน้ำจิ้มแซ่บที่พริกแน่นๆ มีผักชีฝรั่งหอมๆ รสเปรี้ยวเผ็ดเค็มกำลังดี (อันนี้แหละที่ทำให้หมดจานไว) ใครชอบใบโหระพา เขาจัดมาให้กินคู่กัน ยิ่งเพิ่มความสดชื่น หลายคนถามเรื่อง “ป้ายเมนูก๋วยเตี๋ยว” เวลาจะไปร้าน เราแนะนำให้เดินไปดูป้ายเมนูหน้าร้าน/ในร้านก่อนสั่ง เพราะเขามีตัวเลือกเส้นค่อนข้างครบ ทั้งเส้นใหญ่ มาม่า และแบบแห้ง/น้ำตก รวมถึงของกินเล่นอย่างหมูลวก เนื้อลวก จะได้วางแผนสั่งให้พอดี โดยส่วนตัวถ้าไป 2 คน เรามักสั่งก๋วยเตี๋ยวคนละชาม แล้วเพิ่มหมูลวกหรือเนื้อน่องลายแชร์กัน จะคุ้มและได้ลองหลายอย่าง ทิปเล็กๆ จากคนกินบ่อย: ถ้าน้ำจิ้มอร่อยถูกใจ ลองสั่งข้าวสวยมากินคู่กับของลวกด้วยค่ะ มันเข้ากันแบบเกินคาด และช่วยให้อิ่มแบบฟินๆ แบบไม่ต้องสั่งชามเพิ่มเยอะ

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