SG60 Just Got Sweeter with R&B Tea’s Good Old Sips
Sip on local dessert vibes with R&B Tea’s Good Old Sips series. Boba Coconut Pulut Hitam, Brown Sugar Chendol Black Tea Shake and Osmanthus Cheng Tng but in a drink! Sweet, refreshing, and oh-so nostalgic. Celebrate National Day with a taste of home. Available till 31 August 2025.
If you're a fan of traditional Singaporean desserts and bubble tea, R&B Tea’s Good Old Sips series is a must-try. Beyond the standard bubble tea flavors, these drinks creatively reimagine classic local desserts such as Pulut Hitam, Chendol, and Osmanthus Cheng Tng in a refreshing, drinkable form that perfectly suits our tropical climate. What I love about this series is how each drink balances sweetness and texture—the Boba Coconut Pulut Hitam combines chewy pearls with fragrant coconut and black glutinous rice flavors, providing a unique mouthfeel. Meanwhile, the Brown Sugar Chendol Black Tea Shake offers a rich, creamy taste with hints of gula melaka sweetness that isn’t overpowering. The Osmanthus Cheng Tng drink, lightly floral with the aromatic osmanthus, adds a refreshing twist. These drinks are not only delicious but also evocative of Singapore’s food heritage, making them ideal for those looking to celebrate SG60 with something nostalgic yet innovative. Available until 31 August 2025, it’s a great opportunity to taste a modern tribute to beloved local desserts. When you visit R&B Tea, don't forget to check their signage showing the sugar levels and nutri-grade to customize your sweetness to your liking. This attention to detail shows their commitment to balancing taste and health. Personally, I found these drinks to be a perfect blend of traditional flavors and contemporary beverage trends. Sharing these with friends during National Day enhanced our celebrations, and I recommend anyone who loves jelly desserts or bubble tea to give these unique offerings a try. It’s truly a celebration of local heritage in every sip!
