🍵 Matchaaaaa at Ice Cream Fest

Sipping on matcha is ok for spring. But for summer, you gotta be having it in frozen dessert form.

From matcha slushes to matcha soft serve to matcha parfaits, Ice Cream Fest has got the city’s matcha addicts covered.

Check out all the matcha items available for the festival!

#vancouverfood #richmondbc #burnabybc

6/24 Edited to

... Read moreIf you’re a matcha lover visiting the Ice Cream Fest in Vancouver this summer, you’re in for a real treat. The festival not only offers traditional matcha soft serve but also an exciting variety of creative matcha desserts that blend cultural influences and rich textures. One standout is the Matcha Cafe Maiko’s Halo-Halo, a delightful twist on the classic Filipino dessert featuring matcha ice cream, red bean, coconut jelly, tapioca pearls, ube, caramel flan, and crunchy cornflakes. This fusion perfectly balances the earthiness of matcha with sweet, tropical flavors. Another favorite is the Mango Matcha Coconut Kakigori by Fufu Pancake, which combines refreshing shaved ice with mango whipped cream, fresh mango chunks, pandan coconut jelly, condensed milk, and a generous topping of matcha whipped cream and coconut. This dessert is incredibly light and perfect for cooling down on a hot day. If you prefer drinks, don't miss the Matcha Tea Lab’s innovative offerings. The LAB MATCHA TEN HK float pairs red bean and grass jelly in a fresh matcha slushie topped with vanilla ice cream for a classic Cha Chaan Teng experience. For something with a tropical twist, their Matcha-Colada Slushie blends house-made pineapple puree with creamy coconut ice cream, creating a vibrant and refreshing flavor combination. The festival also hosts inventive treats like the Strawberry Matcha Ice Cream Bar from Virtuous Pie. This features house-made matcha ice cream with a strawberry compote inside a rich dark chocolate shell, delivering a harmonious balance of bitterness, sweetness, and tartness. For those seeking a luxurious experience, Whisk Matcha Cafe’s floatie with iced matcha oatmilk latte, white chocolate-dipped cups, vanilla soft serve, matcha drizzle, and cocoa crunch is sure to impress. From personal experience attending previous years’ festivals, the variety and quality of matcha items consistently exceed expectations. Each vendor brings their unique take on matcha, showcasing the ingredient’s versatility. Whether you enjoy classic matcha flavors or adventurous combos, this festival is a prime opportunity to indulge in summer’s coolest green tea treats. Don’t forget to explore different neighborhoods like Richmond and Burnaby as you follow the #vancouverfood hashtag for more local gems. Enjoy your matcha journey at the Ice Cream Fest!

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