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のの⌇子供の喜ぶ！ワーママ15分レシピ

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[Shrimp mayo]

Recipe in the caption ↓

Thank you for your hard work!

Today's Recipe

Shrimp mayo

This is Chikuwa Mayo

[Materials]

1 bag of chikuwa

Appropriate amount of small green onions (optional)

2 tablespoons of potato starch

Appropriate amount of salad oil

[Source A]

mayonnaise tablespoon 2

ketchup tablespoon 1

milk tablespoon 1

1 teaspoon soy sauce

⭐ for adults to the above source ↓ plus ⭐

grain mustard tablespoon 1

1 teaspoon lemon

[How to make]

Cut the chikuwa into 4 pieces and tie them.

(If you can cut it, you can cut it into 6 pieces and tie it, or cut it into pieces)

Sprinkle with potato starch and bake both sides with plenty of oil.

・ Turn off the heat, pour in the mixture of sauce A, and entangle the whole ✨

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Thank you for your hard work, housework, and child-rearing every day ♡

No matter how tired you come home from work, it's nice to make dinner for your family ✨

Send a recipe that doesn't bother with children's "What's for today?"!

It's nice when children eat rice while saying it's delicious 🍽️

｡・ﾟ・｡｡・ﾟ・｡・ﾟ・｡・ﾟ・｡・ﾟ・｡

Like ♡, comment

I am very happy to follow you!

I'm also waiting for a report ♡

@ nono _ gohan.58

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# chikuwa _ recipe # shrimp # mayo # easy # recipe # shrimp # mayoThe Savings Recipe

2025/12/8 Edited to

給料日前や家計が厳しい時でも、手軽に満足できるメニューを探している方にぴったりのレシピです。ちくわを使うことで、プリッとしたエビのような食感を楽しみながらコストを抑えられます。簡単にできる調理法は、忙しいママにとってありがたいですよね。ちくわを縦に4等分してキュッと結ぶだけのひと手間が、まるでエビみたいな見た目と食感の秘密。片栗粉をまぶして多めの油で焼けば外はカリッと中はふんわりに仕上がります。ソースはマヨネーズとケチャップをベースに牛乳と醤油で調整し、子供にも食べやすい味付けに。大人向けには粒マスタードやレモンを加えると、ピリッとした大人味に変身。これなら子供と大人両方の好みに対応できるので家族みんなで楽しめますね。私は忙しい日の夕食にこのレシピを活用していますが、作るのも簡単で子ども達も「エビマヨみたい！」と喜んで食べてくれます。ぜひ保存して、給料日前の強い味方にしてください！

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