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2 dishes at the same time

Click here for the recipe ✍️

Profile → @ oru _ gohan

Honestly,

Pasta and dessert on weekday night,

It is impossible to make both! 🥹

Don't you think?

But delicious pasta and sweet things,

There are days when I want to eat both...!

On such a day

Cooking in the oven at the same time 🍽️🌙

This time 👇

1. Cheese cream pasta

2. Rich brownie with rice flour and walnuts

Just put two bakeware plates side by side in the oven.

If you finish the bath in 30 minutes while baking,

From 21 o'clock after putting to bed, it's your own time 🧸🤎

Because the oven makes it really easy,

Even busy moms should try to imitate it!

_ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _

[Oven 200 ℃ preheating / Baking time: 20-30 minutes]

Please adjust according to your home oven ⚠️

※ This is for 2 adults

1. Cheese cream pasta

< Materials >

Spaghetti (boiled for 7-9 minutes) 160-180g

・ 80g cream cheese

・ 1 pack of cherry tomatoes (about 150-200g)

・ 80g thick-sliced bacon

· 1 / 2 bunch of spinach

・ 1 clove of garlic

・ Water 400-450ml

・ 1.5 tablespoon olive oil

・ 1 teaspoon of consomme granules

・ Salt 1 / 2 tsp

A lot of black pepper

[How to make]

① Put olive oil tablespoon 1 on the bottom of the container, spread the pasta so that it does not overlap

② Sprinkle chopped garlic, sprinkle water, consomme, salt, and remaining oil to submerge the pasta in water.

③ Place spinach cut into 3-4 cm pieces in the middle, and arrange cherry tomatoes and bacon around

④ Place cream cheese on spinach, sprinkle black pepper on cheese → go to the oven

⑤ When it is baked, crush the cheese and tomatoes while it is hot and mix the whole

🌟 Points

· Please put in a heat-resistant container so that the pasta is firmly soaked in water

・ No fresh cream or milk required! Tomato and cheese mix to make a rich sauce

・ Depending on the type of oven and the thickness of the pasta, there will be a difference in boiling. It is recommended to adjust while watching the situation!

_ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _

2. Rich brownie with rice flour and walnuts

< Materials >

・ 2 pieces of chocolate (100g)

・ 50g butter (or margarine)

・ Sugar tablespoon 2

・ 1 egg

· Rice flour tablespoon 3

・ Appropriate amount of walnuts

[How to make]

① Put the chocolate and butter in a heat-resistant bowl, microwave for 1 minute to 1 minute and 20 seconds at 600W with [no wrap], mix and melt

② Add sugar and eggs in order and mix well each time, then add rice flour and mix

③ Mix half of the chopped walnuts into the dough and pour into a mold covered with a cooking sheet

④ Top the remaining walnuts on the surface

⑤ To prevent odor transfer and burning, gently cover with aluminum foil in a dome shape → to the oven

🌟 Points

・ If you remove the aluminum foil in about 5 minutes, the walnuts will be roasted crispy and fragrant

・ When melting chocolate in the microwave, do not wrap it so that water does not enter ◎

・ Freshly baked is soft, and when cooled, it becomes thick

_ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _

Put it in the oven

Leave the rest ☺️

On this account.

Even a mom who is chased by housework and childcare can make it

* Simultaneous cooking of main and side dishes in the oven

* Dinner to make 17 o'clock easier

We are sending out ◎

Save it.

Please wait for the next recipe 🍽️

The Oven Recipe

Leave it alone cooking

# cooking # oven

Recipe for short time

# one _ punch

6/25 Edited to

... Read more私は子育てと仕事で忙しい平日の夕方、手間のかかる料理を一度に準備できる方法をいつも探しています。このオーブンを使った『ほったらかし同時調理』は本当に画期的で、特にチーズクリームパスタと米粉ブラウニーの組み合わせは最高です。 一般的なパスタ作りは鍋で茹でる時間と手間がかかり、その間キッチンを離れられないことも多いですよね。しかし、このレシピではパスタを水にしっかり浸してオーブンで加熱するだけ。火加減を気にしたりふきこぼれを心配する必要もなく、オーブンにお任せできます。一方で、ブラウニーもオーブンで同時に焼き上げることで効率アップ。耐熱皿を2つ並べるだけで、洗い物も節約できました。 焼き時間の約30分間は、子供のお風呂や片付けに充てられるので、家事育児の合間に自分の時間も確保できるのが魅力です。また、トマトやクリームチーズがクリーミーなパスタソースを作り、生クリーム・牛乳不要でヘルシーに仕上がる点も気に入っています。ブラウニーは米粉使用でしっとりもちもち、くるみの香ばしさが広がり、おやつにもぴったりです。 オーブン調理は機種により加熱具合が異なる場合もありますが、水にパスタをしっかり浸すこと、途中でアルミホイルを外してブラウニーのくるみを香ばしく仕上げることを意識すれば失敗しにくいと思います。実際に試すと慣れてくるので、忙しいママや時短調理を求める方にぜひおすすめしたいです。 私自身も、この方法で家族の夕食とデザートが同時に準備できることで、夕方のバタバタから解放され、子どもとの時間や自分の時間をしっかり楽しめています。オーブンをうまく活用することで、忙しい日々でも美味しい手作り料理をあきらめなくていいと実感しました。