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Giveaway Recipe: Fresh Gold Roll Soft Coconut 🥥

👉 Mixed Tribute

- 90 grams of oily starch.

- 50 grams of rice flour

- 300 milliliters of coconut milk

- 30 mil pandan juice (for color separation pouring)

- 30 mil (for color separation pouring)

- 30 mil coconut milk juice (for pouring color separation episodes)

- 100 grams of sugar

- Two chicken eggs.

- A little salt.

- 1 tablespoon vegetable oil

- 100 grams of young coconut (as you like)

- Black Sesame (as you like)

👩‍🍳 How to do

1.Mix coconut milk, chicken eggs, sugar, salt, people give the sugar to melt.

2. Glide oily flour, rice flour, add human plant oil to smooth.

3. Put the young coconut and poppy together again.

4. Split into three cups (to put different colors), pandan, sump, and normal colors.

5.Rest the dough for 10-15 minutes, give the dough a set

6. Use a flat Teflon pan, set a soft light, scoop the dough down to about 1 / 2 ladles, spread it into a thin circle.

8. Wait until the top dough starts to dry. Turn over the other side. Bake a little more. Roll into bars or fold into sheets as you like.

# Fresh gold roll soft coconut # Gold roll # Trending # lemon 8 diary # This clip must be shared

2025/12/7 Edited to

... Read moreถ้าหากใครที่ชื่นชอบขนมไทยและอยากลองทำทองม้วนสดมะพร้าวอ่อนที่บ้าน วิธีนี้เหมาะมากเพราะวัตถุดิบหาไม่ยากและวิธีทำก็ไม่ซับซ้อนค่ะ อยากแนะนำให้ใช้กะทิสดที่มีคุณภาพดี จะช่วยให้รสชาติของทองม้วนมีความหอมมันมากขึ้น โดยเฉพาะเวลาที่ใส่มะพร้าวอ่อนขูดฝอยจะได้ความหวานและความชุ่มฉ่ำจากเนื้อมะพร้าว นอกจากนี้การใช้แป้งมันและแป้งข้าวเจ้าผสมกันช่วยให้แป้งทองม้วนออกมามีนุ่มและเหนียวนิด ๆ ไม่แข็งกระด้าง การแยกแป้งเป็นสามสีโดยใช้น้ำใบเตยและน้ำอัญชันจะทำให้ทองม้วนดูน่ากินมากขึ้น สีเขียวจากใบเตยและสีน้ำเงินอมม่วงจากอัญชันสร้างความสดใสและสดชื่น เมื่อนำไปทอดในกระทะเทฟลอนแบบบาง จะได้แป้งที่บางกรอบแต่ยังนุ่มพลิ้ว ใครที่อยากเพิ่มความกรุบกรอบให้ผิวหน้าแนะนำให้โรยงาดำเพิ่มด้วยนะคะ เทคนิคเล็ก ๆ อีกอย่างคือการตั้งไฟอ่อนและรอจนแป้งด้านบนเริ่มเซ็ตตัวก่อนพลิก จะทำให้ทองม้วนไม่ขาดและม้วนง่าย รสชาติจะกลมกล่อมและไม่หวานเกินไป เป็นสูตรที่เหมาะสำหรับทำขายหรือทำกินในครอบครัวมาก ๆ ค่ะ ลองทำตามสูตรนี้ รับรองว่าคุณจะได้ทองม้วนสดมะพร้าวอ่อนที่เนื้อนุ่ม สีสันสวยงาม หอมกลิ่นกะทิธรรมชาติ และรสชาติหวานมันกำลังพอดี เหมาะที่จะทำเป็นของว่างหรือของฝากสุดพิเศษสำหรับคนที่คุณรักค่ะ!

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