Monstera roots timelapse 🍃 9 days in 9 seconds 🍃

She's rooting for you! That's exactly how I feel when I see those little white roots emerge from a plant cutting. While the original post shows a super cool Monstera timelapse, I wanted to share my own journey with one of the easiest and most rewarding plants to propagate: Pothos! If you've ever searched for 'pothos in water' because you're curious about growing new plants from cuttings, you're in the right place. It's a fantastic way to expand your plant collection, share with friends, or simply enjoy the magic of plant growth. I remember my first Pothos cutting. I was so nervous! But honestly, rooting Pothos in water is surprisingly simple. Here's how I usually do it, along with some tips I've picked up over the years. First, you need a healthy Pothos plant to take a cutting from. Look for a stem with at least 2-3 leaves and a node – that little bump on the stem where a leaf or aerial root emerges. This is where your new roots will grow from! I usually cut just below a node, aiming for a cutting about 4-6 inches long. Make sure your scissors or pruners are clean to prevent any diseases. Once you have your cutting, remove any leaves that would be submerged in water. This is crucial because decaying leaves in the water can lead to bacterial growth and rot. You want only the bare stem with nodes in the water. Next, choose your vessel. I love using clear glass jars or bottles because it's so satisfying to watch the roots develop. Plus, it makes it easy to monitor the water quality. Any clear container will do, just make sure it's stable enough to hold your cutting upright. Now for the water! Tap water is usually fine for Pothos, but if your tap water is heavily chlorinated, you might want to let it sit out for 24 hours to allow the chlorine to evaporate, or use filtered water. I like to change the water every 3-5 days. This keeps it fresh, oxygenated, and prevents any funky smells or algae buildup. If the water gets cloudy, change it immediately! Place your cutting in a spot with bright, indirect light. Direct sunlight can be too intense and encourage algae growth in your water vessel. A spot near a window but not directly in the harsh sun is perfect. Patience is key here! You won't see roots overnight, but typically, within 1-3 weeks, you should start to see tiny white nubs emerging from the nodes. It's such an exciting moment! My Monstera timelapse shows how quickly roots can take off, and Pothos are often even faster. Don't be discouraged if it takes a little longer; every plant is different. Once the roots are about 1-2 inches long, your Pothos cutting is ready to be transitioned to soil, if that's your goal. Some people keep their Pothos in water indefinitely, and they can thrive that way too, but if you want a potted plant, wait for those roots to be established. When potting, choose a small pot (about 4-6 inches) with good drainage and use a well-draining potting mix. Dig a small hole, gently place your rooted cutting in, and backfill with soil, making sure not to bury the stem too deeply. Water it thoroughly right after potting. For the first week or two, keep the soil consistently moist to help the plant adjust from water to soil. It's a bit of a shock for them! A little personal tip: Sometimes, I add a tiny drop of liquid houseplant fertilizer to the water during water changes, especially once I see roots forming. Not too much, just a diluted amount to give it a little boost. I've also experimented with rooting hormone, but for Pothos, I've found it's rarely necessary – they're just that good at rooting on their own! Watching a tiny cutting transform into a lush, thriving plant is one of the most rewarding parts of being a plant parent. So, if you've been hesitant to try rooting 'pothos in water', I say go for it! You might just surprise yourself with how green your thumb truly is. Happy propagating!