Shrimp and Grits with Beignets
Have you been to Roux?
Roux is one of my favorite places to eat in Chicago considering Iv only been once. It’s a southern restaurant! They had smaller menu so it’s not only easier to choose but when you look around EVERYONES plate looks delicious. The costumer service was a 10/10, and the place was very clean. #dinnerideas #lemon8challenge #roux #food #shrimpandgrits #letschat #chicagofoodreview #foodreview #southernfood #chicago
Shrimp and grits are a classic southern dish that combines the savory flavors of shrimp with creamy, buttery grits. This dish often features spices and seasonings that enhance the shrimp's sweetness, while the grits provide a rich, satisfying base. At Roux, the restaurant's inviting environment and focused menu allow diners to indulge in perfectly prepared shrimp and grits, all complemented by freshly made beignets. Beignets, a French pastry, have become a staple in southern cuisine, providing a sweet contrast to the savory main course. In addition to these delicious offerings, Roux prides itself on excellent customer service, ensuring that each visit is memorable. If you're in Chicago, make sure to stop by Roux for an authentic southern meal that captures the heart of southern hospitality and flavor. Whether you're a local or a visitor, Roux promises a dining experience that’s truly special, inviting conversations over plates of delectable food.










































































okay kind of silly but you might want to put shrimp and beignets next time because I would like who the heck puts beignets in their shrimp because when you put with it's like an inclusion. anyway, sorry looks good