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The fish boiled lettuce that is current now. The good stuff has to try.

✨ review of the lettuce boiled fish that is current now. The taste is good, the taste is good, the taste is good, the spicy, the tongue is numb. Who wants to try it? Try this one. We got it from Macro for 159 baht. Eat it with a beautiful, hot rice. This is great.

1 week agoEdited to

... Read moreจากประสบการณ์การลองปลาต้มผักกาดดองที่กำลังเป็นกระแสนี้ ต้องบอกเลยว่าความพิเศษอยู่ที่การผสมผสานรสชาติของผักกาดดองและปลาที่สดใหม่ ตัวปลานุ่มและเนื้อแน่น ทำให้เวลาต้มแล้วน้ำซุปมีความเข้มข้นและกลมกล่อมได้อย่างลงตัว ความเผ็ดที่ไม่มากจนเกินไปทำให้คนไม่ชอบทานเผ็ดมากสามารถรับประทานได้สบายๆ และความรู้สึกชาๆ จากพริกไทยเสฉวนหรือ Sichuan pepper ที่ใช้ในสูตรนี้ ช่วยเพิ่มมิติของรสชาติ ทำให้ลิ้นซ่ารู้สึกกระปรี้กระเปร่าขึ้นอีกด้วย นอกจากนี้ยังเหมาะกับการทำอาหารทานเองที่บ้าน เพราะสะดวกและง่าย เพียงแค่นำปลาที่แช่แข็งจากแม็คโครมาอุ่นกับเครื่องปรุงก็พร้อมทาน คู่กับข้าวสวยร้อนๆ หรือจะทานคู่กับผักสดก็ช่วยเพิ่มความสดชื่นและความหลากหลายของเมนู ปลาต้มผักกาดดองจานนี้เหมาะสำหรับคนที่ชอบอาหารรสชาติจัดจ้านแต่อยากได้ความพอดี ไม่เผ็ดเกินไปและมีความรีเฟรชชิ่งจากผักดอง ไม่ว่าจะเป็นมื้อเย็นท่ามกลางครอบครัว หรือมื้อกลางวันที่เร่งรีบจึงเป็นเมนูที่ตอบโจทย์มากเลยทีเดียว การเก็บรักษาก็ง่าย โดยเก็บในตู้แช่แข็งที่อุณหภูมิ -18 ถึง -40 องศาเซลเซียส ตามคำแนะนำบนฉลาก ทำให้สามารถเตรียมสำรองไว้กินได้เป็นเวลานาน ข้อดีอีกอย่างคือมีการนำเข้าแบบ deboning หรือการกำจัดกระดูก 3 ขั้นตอน ช่วยให้กินง่ายขึ้นด้วย หากใครกำลังมองหาเมนูใหม่ๆ ที่ช่วยเติมเต็มมื้ออาหารพร้อมรสชาติกลมกล่อม ปลาต้มผักกาดดองจากแม็คโครถือว่าคุ้มค่าและน่าลิ้มลองมากๆ ครับ

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