Chamoy/Chili Watermelon Gummy

Chamoy is a popular Mexican condiment made from pickled fruit, chili powder, and lime juice, creating a unique flavor with sweet, sour, and spicy notes. Making Chamoy Chili Watermelon Gummies is not just fun, but also a great way to enjoy summer flavors in a chewy form. Start by choosing ripe watermelon as it provides the sweetness needed for the gummies. Puree the watermelon and strain it to remove seeds and pulp. Then, combine gelatin with the watermelon puree, adding sugar and a dash of chamoy for that distinctive tangy kick. Pour the mixture into gummy molds and refrigerate until set. Once cooled, you can coat your gummies with chili powder for an extra spicy touch. These gummies are a crowd-pleaser and perfect for parties or as a unique homemade gift. Want to elevate the experience? Try pairing them with a refreshing drink, like a limeade or a chamoyada—a frozen treat made with shaved ice and chamoy! Share your creations on social media, and don't forget to visit our TikTok shop for more recipes and inspiration!