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If you eat meat 🥩 meat✨

If you want to eat meat in Gotanda, here! So, I went to the super powerful steak house "Monster Grill Gotanda Honten" 🦍

🥩 monster-class shock! Meat, meat, meat!

I asked for these two this time!

1️⃣ Monster Combo

Definitely recommended for greedy people who want to eat both hamburger and steak ✨

・ Sauce: OZ Sauce & Demiglace Sauce

The rich demi-glace is too great for the hamburger steak with plenty of gravy... The OZ sauce is original with lemon and soy sauce base, which brings out the flavor of the meat!

2️⃣ Monster Steak (Dawn and 450g!)

Look at this power! Just a monster-class volume feeling 🔥

・ Sauce: OZ sauce & garlic sauce

My husband's choice! Can you eat 450g? I thought for a moment, but the meat is soft and juicy, so I can afford it at all (laughs). If you entangle plenty of garlic sauce that comes with a bang, white rice will not stop and a big incident occurs 🍚💥

Anyway, the satisfaction of "I'm eating meat!" is amazing! It is a perfect shop when you want to charge your stomach full of meat 🫶

The clerk is also energetic and the power is the best 🙌

If you go to Gotanda everyone, I try to unleash the monster in yourself! 🍖✨

Ah! "Nada Soso" is doing a great deal event, so be sure to check it out on Meat Day!!

"Rib roast steak half price event being held on the 29th of every month!"

Please save and don't forget ❤ ︎

Earth Earth Earth Earth Earth Earth Earth Earth Earth Earth Earth Earth Earth Earth Earth Earth Earth Earth Earth Earth Earth Earth Earth Earth Earth Earth Earth Earth

📍 Monster Grill Gotanda

Nishigotanda, Shinagawa, Tokyo 1-25-2

It is also close to the intersection of Osaki Hirokoji!

Test Test Test Test Test Test Test Test Test Test Test Test Test Test Test Test Test Test Test Test Test Test Test Test

# pr Monster Grill Gotanda Gotanda Dinner Gotanda lunch Gotanda SteakThe Meat Day

3/25 Edited to

... Read more「恵比寿モンスターグリル」で検索してたら、似たワードが多くて迷いがちなんだけど、私が行ったのは“モンスターグリル 五反田本店”。SNSでも「五反田に肉の化け物いたわ」って言いたくなるくらい、ボリュームが分かりやすいお店でした。 まず結論、がっつり肉気分なら“ステーキのグラム数”で選ぶのがいちばん満足度高いです。450gは見た目の圧がすごいのに、焼き加減が合うと意外と食べ切れました。私は途中でナイフが止まりそうになったら、OZソース(レモン×醤油っぽいさっぱり系)に切り替えて味変。脂の重さがリセットされて、またお肉が進む感じ。 「いきなり450gは不安…」って人には、モンスターコンボみたいに“ハンバーグとステーキ両方”のセットが安心。ハンバーグは肉汁系で、デミグラスみたいな濃厚ソースが合うタイプ。ステーキ側はガーリックソースにすると、白米が欲しくなる危険なやつです。ライス頼むなら、最初から大盛りにするか、追加オーダー前提で行くのがおすすめ。 あと、コスパ重視なら「毎月29日の肉の日」は要チェック。リブロースステーキ半額はインパクト大きいので、行ける日が合うならその日に合わせるのがいちばん賢いと思いました。混みそうな日は、早めの時間に行く or 予約できるならしておくと安心。 アクセス面は五反田駅周辺で、大崎広小路の交差点が近いのも分かりやすいポイント。恵比寿エリアで探してた人も、行き先候補として五反田本店を入れてみてください。気取らず豪快に“肉を食らう”日にぴったりのお店でした。

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