🥢🍜 Chicken Lo Mein Magic with Spaghetti

🥢🍜 Chicken Lo Mein Magic with Spaghetti

Description: Experience the magic of Chicken Lo Mein with a twist – using spaghetti! This dish combines tender chicken breast, a colorful array of veggies, and spaghetti, all sautéed in a mouthwatering mix of traditional Asian sauces. Perfect for a fulfilling family dinner that comes together in no time! 🌈

Ingredients:

8 oz spaghetti

1 lb chicken breast, thinly sliced

2 tbsp vegetable oil

2 cups mixed vegetables (e.g., bell peppers, carrots, broccoli)

3 cloves garlic, minced

1/4 cup soy sauce

2 tbsp oyster sauce

2 tsp sesame oil

1 tsp sugar

1/2 tsp ground ginger

1/2 cup chicken broth

1 tsp cornstarch mixed with 2 tsp water

Salt and pepper to taste

2 green onions, sliced (for garnish)

Directions:

Cook spaghetti according to package instructions. Drain, rinse under cold water, and set aside.

Heat 1 tbsp of vegetable oil in a large skillet or wok over medium-high heat. Add chicken slices, season with salt and pepper, and stir-fry for 5-6 minutes until golden brown. Remove and set aside.

In the same skillet, add the remaining oil. Sauté garlic for 30 seconds until fragrant. Add mixed vegetables and stir-fry for 3-4 minutes until tender-crisp.

Return the chicken to the skillet. Add soy sauce, oyster sauce, sesame oil, sugar, ground ginger, and chicken broth. Mix well and let it simmer for 2 minutes.

Stir in the cornstarch mixture to thicken the sauce. Cook for 1-2 minutes until the sauce coats the chicken and vegetables.

Add the cooked spaghetti to the skillet and toss everything together until evenly combined.

Garnish with green onions and serve immediately.

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