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Philly cheesesteak sliders recipe

Ingredients

- Kings Hawaiian Rolls

- Spanish Onion

- Green Pepper

- Shaved Steak

- Mozzarella Cheese

- Provolone Cheese

- Butter

- Garlic

- Grated Parmesan

Seasonings

- Steak Seasoning

- Italian Seasoning

- Black Pepper

- Garlic Pepper

- Smoked Paprika

- Parsley

- Sazon

In a hot pan

- Add in some butter

- Sauté your diced onions, peppers, and garlic for about

3-5 mins

- Add in your shaved steak

- Let steak cook for about 5 mins

- Add in your seasonings (steak seasoning, Italian seasonings, black pepper, garlic pepper, paprika, sazon)

- Mix in you seasonings and keep mixing for about 2-3 mins

- Add in your leftover diced onions and peppers for a crunch

- After 3 mins add in some mozzarella cheese and a tiny pinch of water and cover for a quick melt

Garlic Butter Mixture

- Melted Butter

- Grated Parmesan

- Minced Garlic

- Parsley

-Sazon

In a hot pan

- Add in some butter

- Sauté your diced onions, peppers, and garlic for about

3-5 mins

- Add in your shaved steak

- Let steak cook for about 5 mins

- Add in your seasonings (steak seasoning, Italian seasonings, black pepper, garlic pepper, paprika, sazon)

- Mix in you seasonings and keep mixing for about 2-3 mins

- Add in your leftover diced onions and peppers for a crunch

- After 3 mins add in some mozzarella cheese and a tiny pinch of water and cover for a quick melt

Garlic Butter Mixture

- Melted Butter

- Grated Parmesan

- Minced Garlic

- Parsley

Assembling Philly Cheesesteak Sliders

- Place your KingsHawaiiain rolls in a pan

- Slice through them evenly

- Add your provolone cheese to the bottom layer

- Place the pan in the oven with only the bottom layer of bread and cheese for 5 mins so cheese can melt

- Remove from oven add in your steak

- Add top layer of bread

- Brush the top with your garlic butter mixture

- Bake for 10-15 mins

2024/1/1 Edited to

Philly cheesesteak sliders are a delightful twist on the classic Philly cheesesteak sandwich. These sliders are not only easy to make but also perfect for gatherings, game days, or potlucks. You can customize the ingredients to suit your taste preferences. Consider adding sautéed mushrooms or jalapeños for extra flavor. The combination of provolone and mozzarella cheese creates a rich, melty texture that complements the seasoned steak perfectly. Whether you're using Kings Hawaiian Rolls or any slider buns, the key to great sliders is ensuring the bread is just the right amount of toasted. This keeps them from becoming soggy while allowing the flavors to meld beautifully. Baking them with a garlic butter mixture on top infuses additional flavor and helps create a delicious golden crust. For a fun presentation, serve the sliders with a side of dipping sauce, such as a creamy ranch or a spicy mustard. These sliders can easily be doubled or halved based on your serving needs, making them versatile enough for any occasion. Enjoy this crowd-pleasing dish that brings the taste of Philadelphia right to your kitchen!

18 comments

@liyah

I feel like it would be easier is recipe is in photos and by slide. I kept getting lost and loosing my space while reading

See more comments

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