54 followers

Follow

Follow

Follow

1/8

6 saved

5

12

Canning up some Dilly beans!

Turned a bunch of green beans from the garden into pickled green beans (aka dilly beans)! I used a basic Pickling brine .

4 cups white vinegar

4 cups water

4 tbsp canning salt

Then I steam canned for 10 minutes. You could also waterbath them for the same amount of time. Unfortunately, I didn't get any pictures of the finished product because it was late, and I just forgot 😅

#pickledgreenbeans #foodpreservation #canning #superbcanninglids #ballcanning

2025/8/21 Edited to

Canning dilly beans is a popular method of preserving fresh green beans by pickling them in a vinegar and salt brine, which provides a tangy and flavorful snack or side dish. The process begins by trimming, washing, and cutting the beans to fit into sterilized jars. Adding aromatics such as garlic, fresh dill, and peppercorns enhances the flavor profile, giving the beans their signature 'dilly' taste. The pickling brine typically consists of equal parts white vinegar and water, combined with canning salt. This salt differs from table salt because it doesn't contain additives that can cloud the brine or affect preservation. The key to a successful preservation is ensuring the brine has the proper acidity to prevent bacterial growth. Once the jars are packed tightly with beans and aromatics, and the brine added leaving a half-inch headspace, it’s important to seal the jars properly using quality canning lids and rings—brands like Superb and Ball are trusted for creating airtight seals. Steam canning for 10 minutes is an effective method to kill microorganisms and seal the jars. Alternatively, a water bath canning method for the same duration is suitable and accessible for many home canners. Before starting, clean all jars thoroughly to avoid contamination. Using fingertip-tighten rules for lids ensures they’re not too tight to vent gases during processing. After processing, allow jars to cool undisturbed and check seals before storing. Properly canned dilly beans can last for up to a year when stored in a cool, dark place. They make an excellent addition to salads, charcuterie boards, or as a crunchy snack straight from the jar. Incorporating these techniques supports food preservation efforts, reducing waste by extending the shelf life of garden produce safely. For those new to home canning, it’s essential to follow guidelines from trusted sources like the USDA or Ball Blue Book of Preserving to ensure safety. Remember to adjust processing times for altitude if necessary. Exploring pickled green beans is a versatile and rewarding way to enjoy the garden’s bounty throughout the year.

12 comments

My grandma used to make these, ngl. I always thought it was kinda old-school, but they kinda slap tho

See more(1)

Related posts

Canned Baked Beans

#bakedbeans #canning #homesteading #canuary2025 #canningrecipes

240 likes

Canning Butter This is a rebel canning method which means it is not approved by the FDA or the USDA. You should only do this if you feel comfortable doing so. Cram as much butter into your jars as you can, then stick them on a tray and into the oven. I did 350 degrees but any temperature wil

3441 likes

Canning Pickled Green Beans

Pickled Green Beans 4-5 pounds green beans 4 cups 5% acidity Apple cider or Distilled white vinegar (I do half and half) 4 cups water 4 tablespoons salt 6 cloves garlic, or 6 tsp chopped garlic 3 teaspoons red pepper flakes (optional) Water bath pints 10 min Quarts 15 min This

84 likes

Canning Sweet Beans

Sweet Beans 1 lb. bacon cut up 1 1/2 to 2 lb. hamburger 1-2 onions 93 oz pork n'beans (6 cans) 30 oz kidney beans (2 cans) 30 oz lima or butter beans (2 cans) 2 T. vinegar 1 C. catsup 1 1/2 C. brown sugar 1C. white sugar 3-4 drops liquid smoke (optional) Fry bacon until done.

43 likes

Canning Green Beans Two Ways Review

The dry packed green beans were only a tad bit firmer as far as texture. The taste was about the same on both. Since the textures were pretty much the same, moving forward, i will be canning them with water and salt. Canning Green Beans 1. Wash and snap f

41 likes

Canning Cowgirl Candy

Cowgirl Candy 2 lbs Jalepenos 1 lbs Sweet Peppers 1 Onion 2-3 Cups Diced Pineapple (2 20oz cans) 1.5 Cups White Vinegar 2 Cups White Sugar 1 Cups Brown Sugar 1/4 tsp Turmeric 1/4 tsp Celery Seed 1/2 Tbsp Garlic Powder 1/2 tsp Cayenne Powder (optional) Chop or slice all fruits and ve

184 likes

First Time Canning Baked Beans!!

-2 lbs Great Northern Beans Soaked overnight -In the morning boil for 45 minutes( only until splitting open, not mushy) -1 lb Bacon cut, Cook halfway Add in - 2 tablespoons minced garlic -6 chopped onions, reduce -4 teaspoons salt -Pepper to taste -4 tablespoons Dijon Mustard -1/3 Cups Mo

24 likes

Canning dried beans!

Grab your Balls, we’re canning beans today! • grab your clean pint or quart jars • grab your beans and sort through them, rinse the beans a few times • add 1/2 cup dry beans to pints or 1 cup for quarts • fill your jars with cold water or broth to 1 inch headspace • optional add 1/2 tsp sa

215 likes

Canning Green Beans 2 Ways

Canning Green Beans. 1. Wash and snap fresh green beans into size you want. 2. Pack raw beans tightly into hot, clean pint or quart jars, leaving 1 inch headspace. 3. Optional: add 1/2 teaspoon canning salt per pint or 1 teaspoon per quart. 4. Pour boiling water over bean

29 likes

Canning Chocolate Syrup

You can also make this without canning it. But definitely cut the recipe in half. 3 cups water 6 1/2 cups white sugar 3 cups cocoa powder 6 Tbsp Corn Syrup or Honey 1/2 tsp sea or canning salt 2 Tbsp vanilla Mix sugar & cocoa together then add to water & corn syrup, stir constan

252 likes

Canning Apple Pie Jam 🫙

Ingredients: * 8 cups peeled and diced apples (about 6 apples) I recommend using Granny Smith green apples * 2 cups apple juice I recommend using organic * 1 small lemon, zest and juice * 1 tbsp apple cider vinegar * pinch of salt * 3 tbsp pectin * 1.5 tsp ground cinnamon * ½ tsp ground gi

45 likes

How to can green beans

Do you have fresh green beans and don’t know how to can? It’s so easy and delicious! First and foremost you will want to rinse the beans. Some have strings mine don’t but if yours does string them and get the tips off each side. Then snap into pieces and place in your jar. Fill with water and leave

27 likes

Canning Green Beans!!

Canning 23 pints of green beans #canningfood #canningandpreserving #canuary #homecanner

61 likes

Canning ham and beans today!

1 like

Three sealed canning jars filled with red raspberry lemonade concentrate sit on a white and red striped towel. A box of canning jar lids is visible in the background. A red text overlay reads "RASPBERRY LEMONADE CONCENTRATE".

Raspberry Lemonade 🍋 Concentrate Canning Recipe🫙

If you don’t want to can you can make this recipe and store in the fridge! ➡️Equipment • Food processor or blender • Large pot • Fine Mesh Strainer or Cheesecloth • Ladle • Canning funnel • Water bath canning equipment ➡️Ingredients • 4 cups frozen raspberries, thawed • 8 cups fres

385 likes

Canning spaghetti o’s

Adding some meals in a jar to my cantry shelves. #rebelcanning #canning #canningrecipes #preservingfood #foodpreservation

1398 likes

Canning Alfredo Sauce

6c butter 6 pints heavy cream 16oz cream cheese 32oz Parmesan cheese Salt, pepper, garlic powder to taste! Splash of milk to thin before canning. Pressure can 10 min for pints and 15 min for quarts 11lbs pressure. I got this recipe from Reid Homestead. #canningrecipe #canning #cannin

145 likes

After canning all afternoon, I am exhausted and hurting so I threw some

After canning all afternoon, I am exhausted and hurting so I threw some Pork Chops and uncooked Knorr Chicken Broccoli Rice with some water into the oven. Then I made Green Beans & a Simple Romaine (from our garden) Salad with Blue Cheese Dressing #foodie #food #foodaddict #yum #delici

0 likes

Canning Winter Squash

Canning Winter Squash (Raw Pack) 1. Wash, peel, remove seeds, cut flesh into 1-inch cubes 2. Pack: Fill jars with cubes. Add boiling water, leaving 1 inch headspace. 3. Wipe rims, apply lids/bands. 4. Pressure Can @ 10lbs Pints: 55 min Quarts: 90 min Water bath Pints 2.5hr Quar

36 likes

Canning Pickled Red Onions

Pickled onions * 4 large red onions thinly sliced * 2 cups apple cider vinegar * 1 cup water * ⅓ cup granulated sugar * 1 tbsp kosher salt * 4 cloves garlic peeled * 4 sprigs fresh thyme * 2 tsp whole black peppercorns * 2 tsp yellow mustard seeds INSTRUCTIONS * Slice onions and

138 likes

Canning up some homemade tomato sauce. So good

2 likes

Canning Tips for Beginners: Hard Water

This is something that just depends on how hard your water is. If you have hard water, just add a splash of vinegar to your canner prior to the canning process. #canning #canningandpreserving #canningtiktok #canningseason #canningforbeginners

46 likes

Canning some ground venison

#CapCut #canning #canningandpreserving #canningfood #canningseason

9 likes

Canning Tomato Sauce

I had about 20lbs of tomatoes in my freezer from last years garden.. I do things a little on the rebel side of canning. This is just what I did… I didn’t follow a recipe. I used about 20lbs of many kids of tomatoes. I thawed them out. The tomatoes had previously been washed and had any bad parts c

178 likes

Canning carrots plain and glazed!

Carrots are one of the most tedious things to can in my personal opinion, but my family loves having them in the pantry! #canning #canningrecipes #selfsufficientliving #homestead #canningandpreserving

384 likes

A collection of freshly canned pickles in glass jars with metal lids, arranged on a rustic wooden surface. Each jar contains whole pickling cucumbers and visible garlic cloves, reflecting the homemade canning process described in the recipe.

Canning: Fresh Pickles

My grandma used to make fresh pickles when I was a kid and there’s just no better pickle! Prep Time: 30 mins Cook Time: 35 mins Additional Time: 2 hrs Total Time: 3 hrs 5 mins Servings: 35 Yield: 7 quarts Ingredients 1X 2X 4X Original recipe (1X) yields 35 servings 8 pou

149 likes

Multi-Ingredient Canning Times

When canning mixed vegetables or combinations of ingredients, you must use the processing time required by the ingredient that needs the longest processing to ensure all contents reach safe temperatures for proper preservation. #canning #canningtips #canningseason #canningandpreserving #

139 likes

Canning Potatoes Two Ways

Canning Potatoes Two Ways (Dry packing & with water). Prep potatoes and jars 1. Wash whole potatoes very well to remove all visible soil. Scrub well or Peel all potatoes completely and cut out eyes, green areas, or blemishes. 2. Cut into roughly 1/2–1 inch cubes or similar‑sized c

94 likes

Re-Canning Queso

Re-Canning Queso 1 #10 can of nacho cheese 2-3 cans of green chilis (optional) 2-3 cans of Rotel (optional) 1-2 cans of jalepenos (optional) Garlic powder to taste (optional) 2-3 cups of chicken broth Mix all ingredients in a pot. Heat up on the stove til queso is thinner and mixed w

69 likes

Canning Tip for Dry Packed Potatoes

Both jars have potatoes from the same bag, both were processed the exact same way…. Only difference was jar on the left was put in the fridge for about 12 hours prior to canning. The color turned out a lot better than the room temp potatoes. #canning #canningtips #canningtiktok #canningan

30 likes

Glass jars, some filled with white flour or pancake mix and others empty, are shown on two racks inside an oven. This image illustrates the process of baking flour in jars at 200°F for 45 minutes to kill pests, as described in the accompanying text for long-term storage.

#canningfood #canningrecipes #canningforbeginners

254 likes

Some gardening & canning lately 🫙

One of the things I look forward to most in the summer is canning and preserving garden fresh food! Some other good thing I’ve made recently are zucchini bread, squash patties, pico de gallo, strawberry jalapeño jam, and bacon onion jam 😋 #canningseason #gardening #homesteading #cooking

52 likes

Dried beans canning recipe

-Canned dried beans recipe- *1lb dried beans=4 pints* -Rinse and sort beans. -Soak beans overnight or do *quick soak method. (*See below) -Cover beans with fresh water, bring to boil for min or 2, turn down and simmer 30 mins. -Get your clean hot jars and put your beans in it. -Cover wit

24 likes

65 Years of Canning… Then This Happened 😢

My Granny has been canning for over 65 years. It’s something she’s always loved — tomatoes, pickles, beans, all of it. 🍅🫙 But this time, while pressure canning tomatoes, one of the jars exploded as she was lifting it out. 💥 She got burns on her face and bruised both elbows in the fall. We’re

1443 likes

Canning Chicken Broth

Chicken broth recipe: •Sam’s club rotisserie chicken bones •half of gallon bag carrots •whole stock celery •two garlic •5 onions •6 bayleafs •salt #chicken bone broth #canning #canningrecipe #homestead #recipe Mississippi

161 likes

I started canning 7 months ago. We got some shelves set up so I can organize everything and see what all we have. This is about 230 jars of beans, broth, veggies, meat and meals, jams, fruit sauce, and juice. This doesn’t include the jars we’ve already eaten or the ones I’ve given to my friends. #

13 likes

First time canning

this was are first time pressure canning anything and we did green beans outta are garden because they are a simple first time veggie to can and they turned out great can't wait to see what this year brings for canning #canning #canningandpreserving #canningfood #canningathome #vegetab

49 likes

Some of last years canning.

#canning #Lemon8Diary #homestead #gardening #healthylifestyle

4 likes

Strawberry salsa- canning recipe

Strawberry Salsa: 4c strawberries 10c tomatoes 1 3/4 c peppers 3ish jalapeños 3c onions 12oz tomato paste 2Tbsp lime juice 2 1/2 tsp salt 2 1/2 tsp cumin 2 1/2 tsp black pepper 7-10 cloves garlic 1 1/4 c apple cider vinegar 1/4 c sugar #salsa #strawberrysalsa #canning #

81 likes

Canning Tips: Headspace

Happens to the best of us. Some foods are bigger culprits than others. Headspace is important so you get a good seal and don’t lose food. #canning #canningtips #canningforbeginners #canningandpreserving #canningfood

30 likes

Canning Easy Ketchup

Easy Ketchup 6 small cans (6oz) tomato paste 1 1/2 c Water 1 1/2 c White vinegar 1 1/2 c Sugar 3/4 c Brown sugar 1 Tbsp Salt Heat on low for 20 min Fill jars to 1/2 inch headspace Water bath 15 minutes (adjust for altitude) #canning #canningandpreserving #ketchup #ketchuprecipe

223 likes

Canning Fajita chicken 2.0

I love having this on hand for easy meals with the kids. I add fresh bell peppers and onions once I heat it up. And any other fixings you want. Pressure can for 90 min No added liquid the chicken makes its own As many breasts as I can fit in the jar Couple tablespoons in each jar of fajita sea

657 likes

Back to Basics: Canning 101 ✨

Canning is a simple, yet effective, way to preserve food and build up a pantry for your family. 👉🏻 Must Haves 👈🏻 - Mason Jars (I use quarts and pints the most often) - Lids & Bands (Superb lids are 🤌🏻) - Canning Pot (Water bath or pressure canner) - Jar Lifter & Funnel 👉🏻 Wat

163 likes

Canning Turkey Chili

Turkey Chili This recipe is just what I do. It’s completely adjustable to what you like. You can add more beans take things out, add other veggies, etc. If you want it to have a stronger chili taste, add more chili powder. My recipe is more of a guideline. 3lbs Ground Turkey 3 Zucchini’s or

42 likes

Canning butter is a straightforward process with the added benefit of extending shelf life, making it a great addition to your food storage. #homestead #homesteadlife #food

52 likes

Canning Tips for Beginners: Stages of Botulism

Foodborne botulism is a three‑stage process: spores survive, then under the right conditions they wake up and grow, and only then do they make the toxin. Stages of Botulism 1. The spore •Botulinum spores are super tough and can survive boiling. •They are handled by

42 likes

canning seasoned green beans

Del Monte is no longer making their seasoned French green beans, so since it's canning season and I had a ton of green beans, I made my own

2 likes

Canning Carnitas

Carnitas in a jar This is for pint jars 20lbs Pork (fill jars to half inch headspace) Put ingredients below in each jar. 1/2 tsp Cumin 1/2 tsp salt Bay leaf 1" pieces 1/4 tsp onion pouder 1/4 top garlic powder 1/2 tsp arange juice concentrate 1/2 tsp oregano You can substitut

170 likes

Canning Carrots

Canning Carrots 1. Prep carrots: wash, peel, slice 2. Pack raw in jars 3. Add optional salt, cover with water. 4. Debubble, adjust headspace, wipe rims. 5. Lids and rings on, finger tight. 6. Process pints 25 min, quarts 30 min at correct PSI for altitude. 7. Cool canner to zer

35 likes

Canning EasyCranberry Juice

Easy Cranberry Juice This is per quart jar 1 1/2 cups cranberries 1/4 -1/2 cup sugar Fill will hot/simmered water Stir til sugar dissolves Water bath them for 25 minutes Let them sit for at least 6-8 wks. The longer it sits the better it gets. I usually won’t open one til it’s been a year.

165 likes

"𝐇𝐎𝐌𝐄𝐒𝐓𝐄𝐀𝐃𝐈𝐍𝐆" 𝐰𝐢𝐭𝐡 𝐓𝐡𝐞 𝐃𝐚𝐤𝐨𝐭𝐚𝐡 𝐃𝐚𝐦𝐞©---𝐂𝐀𝐍𝐍𝐈𝐍𝐆 𝟏𝟎𝟏: ⁪ Canning advice, tips, how-to's, walkthrough's and info for beginner canners, anyone who wants to start or learn more about canning, or even avid canners! ⁪ #canning101 #canning #canningtips #homesteading #lear

32 likes

Canning Potatoes Two Ways Review

Canning Potatoes. Prep potatoes and jars 1. Wash whole potatoes very well to remove all visible soil. Scrub well or Peel all potatoes completely and cut out eyes, green areas, or blemishes. 2. Cut into roughly 1/2–1 inch cubes or similar‑sized chunks so they process eve

62 likes

canning Green Beans

0 likes

See more