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I didn't know! Chicken Sanwa, new autumn work‼️

Creator Growth Lab

Aeon Mall Hiroshima Fuchu Chicken Sanwa

The new autumn was out 🍂

Today, my husband and I ate

"Three kinds of mushroom oyakodon"

Like autumn, plenty of mushrooms.

Nagoya Cochin chicken and thick egg oyakodon.

Tomato is 1,859 yen with chicken soba set

Wife is 1,529 yen separately

Even if it is a single item, Nagoya Cochin Tsukune

Comes with collagen soup!

Furthermore, "Kishu Nanko Ume Honey Umeboshi" or

Chicken dumplings with Nagoya Cochin

You can choose one of them.

Tomato changed the soup to chicken soba for an additional charge.

When you actually eat it, even if you only eat oyakodon

There is a firm response to eating

By changing to "chicken soba," it will be a satisfying lunch 😁

This time, besides cooking.

I have information that I thought, "Let's leave this behind."

This day is a weekday.

The photo time is 10: 55.

The food court is still almost empty.

If you don't like crowded food courts on holidays,

Early hours on weekdays like this 👍

Since I came all the way, I looked around the food court a little,

There are also some limited-time items in other shops.

"There's a menu like this now," he said,

Even information about shops that were not planned to eat

I could know.

And finally, I found something a little surprising.

"Toshihisa" of beef tongue,

Announcement that we will withdraw from the food court at the end of September.

Since Toshihisa in Hiroshima Prefecture will disappear,

This was the information that I was able to know because I came here today and actually saw the poster.

For those who are thinking about lunch at Aeon Mall Hiroshima Fuchu

I hope it will be helpful.

Not just cooking,

"What happens if you go here now?"

"How about the crowds?"

"What has changed?"

Information that can only be picked up locally,

I'm going to leave it little by little from now on.

Hiroshima City Lunch Hiroshima Gourmet

鶏三和 イオンモール広島府中店

2 days agoEdited to

... Read more秋はきのこが美味しい季節なので、三種のきのこ尽くし親子丼はまさに旬の味わいを楽しめました。名古屋コーチンの鶏肉は柔らかくてジューシー、卵はふんわりととろけ、きのこの旨味がしっかりと効いているので満足感が高かったです。 さらに単品メニューには、名古屋コーチン入りつくねのコラーゲンスープが付いていて、体にも優しく美容効果も期待できると感じました。個人的には鶏そばセットにアップグレードするのがおすすめ。ボリュームが増して満腹感がアップし、秋のランチタイムがより充実しました。 また、平日の朝10時台はフードコートが空いていて、ゆったり食事ができるのでオフピークの時間帯狙いも良いと思います。混雑が苦手な方にはぜひこの時間帯がおすすめです。 実は同じフードコート内で人気の牛たん「利久」が9月いっぱいで撤退するという驚きのニュースもあり、地元広島のグルメファンにとっては貴重な情報です。イオンモール広島府中に行く際は、鶏三和の新作だけでなく、こうした変化もしっかりチェックしておくと良いでしょう。 季節限定メニューは他店にもいくつかあったので、次の訪問で色々試してみるのが楽しみです。このような現地でしか分からないリアルな情報をシェアすることで、皆さんのランチ選びに役立てば嬉しいです。

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