Giveaway Soft Dough Donut Recipe

It's almost semester. Let's prepare a menu for the kids.

The other day, the baby cried to eat donuts at the mall. I bought two pieces for each person. Big and not full. I saw that I had to pry donuts to make my own. A lot of grandchildren have to do it myself. 😄

Inviting me to try to make a fun homemade doughnut with a strange doughnut look, a bit crooked, but the children really like it. Please eat it. 😹

Today, Toon uses an automatic bread machine to massage. Anyone with a massage machine is organized. There is no such thing as a hand massage. The recipe is adapted from KK in pantip. Also, this recipe has the most people sending kk homework. It is definitely delicious. Some text please copy the text from kk. Come here.

"Homemade Donut"

Donut Powder Recipe: (This recipe is a thin dough toon. Can do 40 pieces in total if a few people make half the recipe enough)

120 grams of sugar (Toon reduced to 100 grams)

15 grams of yeast

100 ml water

140 ml of fresh milk

5 grams of salt

Chicken Egg Size 50-55 Gram 2 Eggs

500g all-purpose flour

30 grams of unsalted butter

How to knead flour:

(Toon put everything in the bread maker and bring the dough out to rest)

Hand massage / machine massage > Mix yeast, sugar, warm milk, leave for 5 minutes until the yeast works. Then pour yeast, sugar, milk on the dough. Add eggs, butter, water, salt along. Use a pie to keep all the ingredients together.

* If using the machine, after mixing it together, pour it into the machine for the massager to continue. Choose program 8. Plug in the plug, press the menu until number 8, and then add the massage time to 20-30 minutes.

When you sing a warning, bring the dough to rest in a mixed tub where you sprinkle the dough or apply the oil. Rest for the first round 30 minutes. Find the dough to close until the dough is fluffy twice. Bring the wind to the dough. Rest for another 30 minutes. Then roll the dough thinly. Use the dough to make a round shape with a hole in the middle. (For more details, follow the picture.) Then take the dough pressed and put on the tallow paper. Find the image to close. Wait for 10-15 minutes. Fry the hot oil. The central light is quite mild. Turn it over once so you don't drink oil.

Done, stay the doughnut slices cool, bring sugar coating, chocolate as you like (recipe below)

* * Massage hands. Do all steps like using a machine.

Sugar icing for doughnut plating. Recipe from foodtravel doughnuts. Enamel all doughnuts.

300g icing

2 tablespoons fresh butter

4 tablespoons fresh milk

Nila scent 1 / 2 teaspoon

1 tablespoon cocoa powder

How to make the milk and butter light. People give the butter to melt. When the milk boils a little, add the water to turn off the light, add all the sifted icing sugar to the smooth, then add cocoa powder, heat the heat and heat the other person. Because it cools very quickly, have to hurry to do it. When it starts to dry, we can heat the heat to heat and then moisten to the light.

# The little cook # Homemade doughnuts# Giving out recipes# SeasonalCelebrations# Fallrecipes