\ Mass production on Valentine's Day! 💌 / Rice Flour Cube Cookies🍫✨

This time I made cocoa and chocolate chip rice flour cube cookies 🤎

Moreover, it is gluten-free because it is rice flour dough! 🌾

I don't need eggs, so it's easy to make when I feel like it 🥰

Bittersweet cocoa base with crunchy texture of chocolate chips and sugar was too delicious 🫶

Moreover, this time you can make it in a short time because you can make it without cooling the dough ⏰

(※ If you want to make a beautiful square with a sharp corner, it is recommended to freeze for about 15 minutes before cutting 🙌)

Below is a recipe for half of the video! ⬇️

(Recipes as shown in the video are available on the cotta site ✨)

▫ ︎ Preparation ▫ ︎ (about 2.5 cm square cookie: about 12 pieces)

Preheat the oven to 170 degrees

▫ ︎ Material ▫ ︎

◎ Unsalted butter 35g

10 g powdered sugar

◎ Soy milk 5g

⚫ ︎ Rice flour 33g

⚫ Almond Poodle 15g

⚫ ︎ Cocoa powder 5g

・ Chocolate chips 25g

・ Appropriate amount of granulated sugar (for glare)

▫ ︎ How to make ▫ ︎

① Knead butter well with a rubber spatula, add powdered sugar and mix until blended

② Add soy milk and mix.

③ Add ⚫ ︎ and mix until the powder is gone

④ Add chocolate chips, mix and combine by hand

⑤ Prepare the dough into a square plate (about 2 cm thick)

⑥ Sprinkle with granulated sugar and cut into 12 equal parts (Freeze for about 15 minutes and then cut to make it more beautiful!)

⑦ Bake in the oven at 170 degrees for about 15 minutes

⑧ Complete when the rough heat is removed!

# making # sweets # sweets _ recipeRice Flour CookiesValentine's Day Sweets Valentine's Day