Korean soy sauce ganjanggae was really insanely delicious😆
Among 20 meals in Seoul, the most delicious one was this ganjanggae. I want to go back to Seoul just to eat this!
I researched in advance on YouTube and went to two stores. Long videos can be summarized in text with Note GPT, so it is very convenient to choose the store you want to go to immediately.
1️⃣ Jinmi-sikdang
📍 186-6, Gongdeok-dong, Mapo-gu, Seoul
The set menu is around 4000 yen. Basically, Korean restaurants have a rule to order one item per person.
The set comes with one ganjanggae, side dishes, rice, steamed egg, spicy soup, and porridge.
The crab meat has a strong sweetness and the seasoning is perfect. It's the best if you mix it with rice and roll it with seaweed. The other side dishes and soup were normal.
It is on the net that you can make a phone reservation, but it only supports Korean. This time, I charged at lunch time before 15: 30 before closing time and got lucky. It is still an unforgettable taste.
2️⃣ Odari Zip Ganjanggae
📍 2F, Nagil 28, Myeongdong 8, Jung-gu, Seoul
I was able to eat it after waiting in line for more than an hour. The price is a little cheaper than the previous store.
Personally, it was too salty, and my throat got salty for about two bites. My companion said it was just right, so it seems that there is unevenness in salt content for each crab. I saw a comment on the net that hits and misses are divided depending on the salt level of the chef.
On the other hand, there are many kinds of free side dishes and it is delicious. Vegetable salad, glass noodles, and soy sauce marinated raw shrimp are served. The seafood pancake I ordered separately was also very delicious.
Taste more than it looks South Korea Korean Gourmet Refreshing Recipes Eating out with savings
韓国の醤油漬け蟹「ガンジャンゲ」は、韓国グルメの中でも特に人気が高く、日本で もファンが増えています。私も実際にソウル滞在中、現地の口コミやYouTube動画を参考にして2軒の有名店を訪れました。特に印象的だったのが、カニの身の甘みと醤油の塩加減の絶妙なバランスで、ご飯と一緒に食べると至福の味わいを感じられました。 ガンジャンゲを提供する店舗によって味や提供方法が違うので、複数の店を試すのがおすすめです。ジンミシクダンは落ち着いた雰囲気でしっかりとしたセットメニューが魅力的、オダリジップは並ぶ価値のある充実したおかずサービスが特徴ですが、カニの塩分が時に強めなので好みが分かれます。韓国の飲食店では一人一品注文が基本なので、事前に予算やメニューを確認し、スムーズに楽しめるように準備すると良いでしょう。 また、YouTubeの長い動画はNoteGPTなどのツールで要約してもらうと、効率的に行きたい店を絞り込めるので便利です。韓国語の予約も試みましたが、場合によっては当日早めの訪問が狙い目です。現地での食体験は、味だけでなく店の雰囲気やサービスも含めて旅行の醍醐味なので、ぜひ思い切ってチャレンジしてみてください。 さらに、無料で出される多彩なおかずやサービスのおかげで、飽きることなく最後まで楽しめます。私の経験では、野菜サラダや春雨料理、生エビの醤油漬けなど、ガンジャンゲ以外の味も堪能できるのが大きな魅力でした。韓国旅行で美味しいものをたくさん食べたい人には、ぜひガンジャンゲを体験してみることを強くおすすめします。
