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Roast rolling pork

2 days agoEdited to

... Read moreคั่วกลิ้งหมูถือเป็นเมนูยอดนิยมของชาวปักษ์ใต้ที่หลายคนชื่นชอบ ด้วยรสชาติที่จัดจ้านและกลิ่นหอมของเครื่องแกงสดที่ตำเอง ทำให้มีความพิเศษกว่าเมนูอื่นๆ ที่ใช้เครื่องแกงสำเร็จรูป จากประสบการณ์ส่วนตัว การทำคั่วกลิ้งหมูเองที่บ้านเริ่มต้นจากการเตรียมเครื่องแกงสด ซึ่งประกอบด้วยพริกแห้ง, ขมิ้น, กระเทียม, หอมแดง, ตะไคร้ และกะปิ การตำเครื่องแกงด้วยครกจะยิ่งทำให้กลิ่นหอมและรสชาติกลมกล่อมมากขึ้น การเลือกเนื้อหมูควรใช้สันคอหมูเพื่อความนุ่มและมีมันเล็กน้อย ช่วยเพิ่มความชุ่มฉ่ำในขณะคั่ว ขั้นตอนการคั่วเครื่องแกงกับหมูนั้น ควรใช้ไฟกลางและคั่วไปเรื่อยๆ จนเครื่องแกงสุกหอมและน้ำมันพริกแยกตัว ก่อนจะเติมน้ำและเคี่ยวจนหมูสุกนุ่ม การใส่ใบมะกรูด หลายคนอาจลืมใส่ แต่ใบมะกรูดจะช่วยเพิ่มกลิ่นหอมและความสดชื่นให้กับเมนูนี้เป็นอย่างมาก เมนูคั่วกลิ้งหมูเหมาะสำหรับรับประทานกับข้าวสวยร้อนๆ หรือข้าวเหนียว และสามารถทานคู่กับผักสดต่างๆ เช่น แตงกวา หรือผักกาดหอม เพื่อช่วยปรับสมดุลรสชาติเผ็ดร้อนได้ดี การทำเมนูนี้เองที่บ้านไม่เพียงแค่ได้ความอร่อยแท้ๆ แต่ยังเป็นการอนุรักษ์วัฒนธรรมอาหารใต้ที่เต็มไปด้วยความทรงจำและรสชาติที่คนในครอบครัวชื่นชอบ หากคุณชอบอาหารรสจัดและอยากลองทำคั่วกลิ้งหมูแบบโบราณ แนะนำให้เตรียมเครื่องแกงตำเองและเลือกเนื้อหมูคุณภาพดี รับรองว่าได้รสชาติต้นตำรับแท้ๆ และได้ประสบการณ์ทำอาหารที่สนุกสนานอีกด้วย

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15 likes

Cuban Mojo Marinated Pork
Cuban Mojo Marinated Pork Prep Time: 20 minutes Marinate: Overnight (or at least 6 hours) Cook Time: 1 hour 45 minutes Rest Time: 20 minutes Ingredients - ¾ cup extra-virgin olive oil - 1 tablespoon orange zest - ¾ cup fresh orange juice - ½ cup fresh lime juice - 1 cup cilantro
FoodieFocus

FoodieFocus

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A close-up shows sliced honey garlic pork tenderloin and roasted asparagus in a white bowl. A creamy sauce, garnished with green herbs and crispy bits, is being drizzled over the pork from a black spoon.
Honey Garlic Pork Tenderloin with Asparagus & Crea
Ingredients:📋 For the Pork Tenderloin: 1 (1.5-2 lb) pork tenderloin 1 tablespoon olive oil 2 tablespoons honey 1 tablespoon soy sauce 1 teaspoon garlic powder 1/2 teaspoon salt 1/4 teaspoon black pepper For the Asparagus: 1 pound asparagus, trimmed 1 tablespoon olive oil 1/2 teasp
rosario vnz 🇸🇻

rosario vnz 🇸🇻

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Smothered Pork Bites
This was a hit and we had clean plates all around. The gravy/sauce is one I love to do smothered porkchops in or to put over mashed potatoes. Tonight I combined it but decided to cut the pork chops into bite size pieces and do a pork version of beef tips. 💫HELPFUL TIP💫: I suggest buying a pork lo
Cassidy

Cassidy

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