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Fried rice, mackerel

🥦 raw materials.

: Ripe rice

: Fried mackerel

: Fried eggs

: Shallots.

: Coriander onion

: Lemon

: Fresh chili

: Cayenne pepper

: Takumi

# Rice, mackerel # Raw materials

5/21 Edited to

ข้าวขยำปลาทูเป็นอาหารเมนูง่าย ๆ ที่หลายคนชื่นชอบ เพราะมีรสชาติครบทั้งเปรี้ยว หวาน และเผ็ดในจานเดียว ผมชอบทำเมนูนี้เวลาที่อยากทานอาหารจานด่วนแต่ยังคงรสชาติจัดจ้านจากเครื่องปรุงอย่างทาคูมิกับพริกป่นที่ช่วยเติมเต็มความแซ่บได้ดีมาก การเลือกปลาทูทอดก็ควรเลือกที่สดใหม่หรือทอดเองที่บ้านเพื่อความหอมและกรอบ ในขณะที่ข้าวสุกไม่ควรแฉะเกินไปเพราะจะทำให้ข้าวขยำไม่เป็นก้อนสวยงาม การใส่หอมแดงซอยกับต้นหอมผักชีช่วยเพิ่มกลิ่นหอมสดชื่น ส่วนพริกสดและมะนาวช่วยเสริมรสเปรี้ยวเผ็ดที่ทำให้เมนูนี้ถูกใจมากขึ้น นอกจากนี้ ไข่ดาวที่ใส่เพิ่มเติมช่วยเพิ่มเนื้อสัมผัสนุ่มละมุน และได้โปรตีนดี ๆ ที่ทำให้มื้อนี้ครบถ้วนสารอาหารทั้งคาวและแซ่บในจานเดียว ที่สำคัญคือเมนูนี้ทำง่ายมาก เหมาะสำหรับคนที่อยากทานอาหารอีสานรสชาติจัดจ้านแต่ไม่ต้องใช้เวลานานในครัวเลย

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