Easy dinner!!
This recipe is way too good not to share!
⭐️Overall rating: 10/10:
Recipe calls for:
Steaks:
2 New York Strips
steak seasoning
2 TBSP Olive Oil
2 TBSP Butter
Sauce:
2 tbsp minced garlic
1 tbsp of flour
1 cup chicken broth
1 cup parm cheese
1 tsp red chili pepper flakes
1/2 tsp oregano and thyme
1/3 cup sun dried tomatoes
Pasta
16 oz of pasta of your choice
Cook steaks, cook pasta.
Next make pasta sauce! Simmer all ingredients in a pot until creamy.
If you’re looking for a delicious and satisfying dinner without spending hours in the kitchen, this easy steak pasta recipe is a must-try. With just a few ingredients, you can create a restaurant-quality dish that’s sure to please everyone at the table. The combination of tender New York strip steaks and creamy garlic sauce over your favorite pasta is a flavor explosion. To enhance the dish, consider using high-quality pasta such as fettuccine or linguine, which will hold the sauce beautifully. The addition of sun-dried tomatoes provides a sweet and tangy contrast, while the parmesan cheese adds a rich creaminess that ties everything together perfectly. Moreover, you can customize the spice level by adjusting the red chili pepper flakes, making this dish as mild or as spicy as you like. The herbs like oregano and thyme add an aromatic touch that enhances the overall flavor profile. Don’t forget that cooking the steaks to your desired doneness is key. A medium-rare steak not only tastes amazing but also keeps the meat juicy and tender. Serve this dish with a simple side salad or garlic bread to round out the meal. Enjoy your culinary creation!
