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🍞 Brunch for Hubby 🤍 French Toast + Stuffed Portobello
Made brunch at home today — French toast, stuffed portobello mushrooms and a colourful fruit salad. 🍇🫐🍊 Still experimenting with my Ninja Crispi, so documenting what worked and what I’d change next time 😂 🍞 French Toast What I used: * Brioche bread * Eggs * Almond milk (regular milk w
AlmostEdibleByMe

AlmostEdibleByMe

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Cook 🥩with me
🇰🇷 Korean Pear & Apple Braised Beef 🥩🍐🍎 Galbi-jjim inspired, but I used beef cubes instead of short ribs! Made this using my Ninja multi-cooker and the beef turned out super tender. ❤️ Ingredients — serves about 4–6 🥩 1kg beef cubes / beef brisket 🍐 1 yellow pear 🍎 ½ apple 🧅 ½ medi
AlmostEdibleByMe

AlmostEdibleByMe

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AlmostEdibleByMe
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AlmostEdibleByMe

Experimental chef 🍳 Cooking for my hubby ❤️ All edible (eventually) 😅🍽️